Influence of phosphorus and pH on the fungicidal potential of Anabaena strains

Journal of Basic Microbiology

Volumn 53, Issue 3, 2013, Pages 201-213

  Chaudhary, Vidhi ^a   Prasanna, Radha ^a   Bhatnagar, Ashok Kumar ^b  

^a INDIAN AGRICULTURAL RESEARCH INSTITUTE   (India)

^b UNIVERSITY OF DELHI   (India)

Author keywords

Chitosanase; Endoglucanase; Fungicidal activity; Phosphorus

Indexed keywords

CARBOXYMETHYLCELLULASE; CELLULASE; CHITOSANASE; CHLOROPHYLL; GLYCOSIDASE; PHOSPHORUS;

ANABAENA; ANTIBIOSIS; ARTICLE; BIOLOGICAL PEST CONTROL; CLASSIFICATION; DRUG EFFECT; ENZYMOLOGY; FUNGUS; FUSARIUM; GROWTH, DEVELOPMENT AND AGING; HYPHOMYCETES; METABOLISM; MICROBIAL SENSITIVITY TEST; MICROBIOLOGY; PATHOGENICITY; PH; PLANT DISEASE; PYTHIUM;

ANABAENA; ANTIBIOSIS; CELLULASE; CHLOROPHYLL; FUNGI; FUSARIUM; GLYCOSIDE HYDROLASES; HYDROGEN-ION CONCENTRATION; MICROBIAL SENSITIVITY TESTS; PEST CONTROL, BIOLOGICAL; PHOSPHORUS; PLANT DISEASES; PYTHIUM; RHIZOCTONIA;

EID: 84874954709     PISSN: 0233111X     EISSN: 15214028     Source Type: Journal    
DOI: 10.1002/jobm.201100520     Document Type: Article

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