Apricot juice as green corrosion inhibitor of mild steel in phosphoric acid

Alexandria Engineering Journal

Volumn 52, Issue 1, 2013, Pages 129-135

  Yaro, Aprael S ^a   Khadom, Anees A ^b   Wael, Rafal K ^a  

^a UNIVERSITY OF BAGHDAD   (Iraq)

^b UNIVERSITY OF DIYALA   (Iraq)

Author keywords

Corrosion; Green corrosion inhibitor; Kinetic parameters; Mild steel; Statistical analysis

Indexed keywords

ADSORPTION; ANALYSIS OF VARIANCE (ANOVA); CARBON STEEL; CHEMICAL ACTIVATION; CORROSION; CORROSION INHIBITORS; CORROSION PROTECTION; CORROSION RATE; ISOTHERMS; KINETIC PARAMETERS; LOW CARBON STEEL; METAL ANALYSIS; STATISTICAL METHODS;

ACTIVATION PARAMETER; ADSORPTION STUDIES; GREEN CORROSION INHIBITORS; HEAT OF ADSORPTION; LANGMUIR ISOTHERM; PHYSICAL ADSORPTION; REACTION MECHANISM; STATISTICAL STUDY;

STEEL CORROSION;

EID: 84873998974     PISSN: 11100168     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aej.2012.11.001     Document Type: Article

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