Levels and distribution of methoxylated and hydroxylated polybrominated diphenyl ethers in plant and soil samples surrounding a seafood processing factory and a seafood market

Environmental Pollution

Volumn 176, Issue , 2013, Pages 100-105

  Sun, Jianteng ^a   Liu, Jiyan ^a   Liu, Yanwei ^a   Jiang, Guibin ^a  

^a RESEARCH CENTER FOR ECO ENVIRONMENTAL SCIENCES   (China)

Author keywords

MeO PBDEs; OH PBDEs; Plant sample; Seafood market; Seafood processing factory

Indexed keywords

MEO-PBDES; OH-PBDES; PLANT SAMPLES; SEAFOOD MARKET; SEAFOOD PROCESSING;

COMMERCE; HYDROXYLATION; MEATS; PLANTS (BOTANY); SOIL SURVEYS;

ORGANIC POLLUTANTS;

HYDROXYLATED POLYBROMINATED DIPHENYL ETHER; METHOXYLATED POLYBROMINATED DIPHENYL ETHER; POLYBROMINATED DIPHENYL ETHER; UNCLASSIFIED DRUG;

BIOACCUMULATION; CONCENTRATION (COMPOSITION); FOOD MARKET; FOOD PROCESSING; INDUSTRIAL WASTE; ORGANIC POLLUTANT; PBDE; PLANT; SEAFOOD; SOIL; WASTEWATER;

ADSORPTION; ARTICLE; BIOACCUMULATION; CALYSTEGIA; CALYSTEGIA SOLDANELLA; CHINA; FOOD INDUSTRY; GRASS; NONHUMAN; PLANT; PLANT LEAF; PLANT ROOT; POLLUTION TRANSPORT; RIVER; SEA FOOD; SETAIRA VIRIDIS; SOIL; WASTE WATER;

CHINA; ENVIRONMENTAL MONITORING; FOOD HANDLING; HALOGENATED DIPHENYL ETHERS; PLANTS; SEAFOOD; SOIL; SOIL POLLUTANTS;

CHINA;

EID: 84873896597     PISSN: 02697491     EISSN: 18736424     Source Type: Journal    
DOI: 10.1016/j.envpol.2013.01.022     Document Type: Article

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