Biguanide related compounds in traditional antidiabetic functional foods

Food Chemistry

Volumn 138, Issue 2-3, 2013, Pages 1574-1580

  Perla, Venu ^a   Jayanty, Sastry S ^a  

^a Department of Environmental and Radiological Health Sciences   (United States)

Author keywords

Antidiabetic; Arginine; Ayurveda; Biguanide; Functional food; Urea

Indexed keywords

ALLIUM SATIVUM; ANTI DIABETICS; AYURVEDA; BIGUANIDE; BITTER GOURD; FENUGREEK SEED; FUNCTIONAL FOODS; METFORMINS; MOMORDICA CHARANTIA; MURRAYA KOENIGII; PLANT FOODS; PLANT ORIGIN; RELATED COMPOUNDS; SOLANUM TUBEROSUM; SWEET POTATO; TRIGONELLA FOENUM-GRAECUM; TYPE-2 DIABETES;

AMINO ACIDS; ARGININE; UREA;

PLANTS (BOTANY);

ARGININE; BIGUANIDE; BIGUANIDE DERIVATIVE; BIGUANIDE RELATED COMPOUND; BIURET; FLAVONOID; GALEGINE; GUANIDINE; METFORMIN; PHENFORMIN; UNCLASSIFIED DRUG; UREA;

ANTIDIABETIC ACTIVITY; ARTICLE; CHEMICAL COMPOSITION; CONTROLLED STUDY; DRUG DETERMINATION; DRUG SYNTHESIS; ENZYME ASSAY; FENUGREEK; FOOD; GALEGA; GALEGA OFFICINALIS; GARLIC; LIMIT OF QUANTITATION; MEDICINAL PLANT; MOMORDICA CHARANTIA; MURRAYA KOENIGII; NONHUMAN; PLANT LEAF; PLANT SEED; POTATO; SWEET POTATO; VOGES PROSKAUER ASSAY;

BIGUANIDES; FUNCTIONAL FOOD; HYPOGLYCEMIC AGENTS; PLANT EXTRACTS; PLANTS;

ALLIUM SATIVUM; GALEGA OFFICINALIS; IPOMOEA; IPOMOEA BATATAS; MOMORDICA CHARANTIA; MURRAYA KOENIGII; SOLANUM TUBEROSUM; TRIGONELLA FOENUM-GRAECUM;

EID: 84873709077     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2012.09.125     Document Type: Article

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