Design of mutants for enhanced thermostability of β-glycosidase BglY from Thermus thermophilus

Bioresource Technology

Volumn 129, Issue , 2013, Pages 629-633

  Yi, Zhuo Lin ^a,b   Zhang, Shuai Bing ^a,b,c   Pei, Xiao Qiong ^a,b   Wu, Zhong Liu ^a,b  

^a CHENGDU INSTITUTE OF BIOLOGY   (China)

^b Environmental Microbiology Key Laboratory of Sichuan Province   (China)

^c HENAN UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

Rational design; Substrate inhibition; Thermostability; Glycosidase

Indexed keywords

AMINO ACIDS; DESIGN; SUBSTRATES;

ACTIVE CAVITY; AMINO ACID SUBSTITUTION; DESIGN STRATEGIES; GLYCOSIDASES; LOWER REACTION TEMPERATURE; RATIONAL DESIGN; SUBSTRATE INHIBITION; THERMAL INACTIVATION; THERMOSTABILITY; THERMUS THERMOPHILUS;

ENZYME INHIBITION;

BETA GLYCOSIDASE; GLYCOSIDASE; UNCLASSIFIED DRUG;

AMINO ACID; BACTERIUM; EXPERIMENTAL DESIGN; INHIBITION; MUTATION;

AMINO ACID SUBSTITUTION; ARTICLE; CHEMICAL REACTION; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME INHIBITION; GENE MUTATION; NONHUMAN; PRIORITY JOURNAL; STEADY STATE; THERMOSTABILITY; THERMUS THERMOPHILUS; WILD TYPE;

THERMUS THERMOPHILUS;

EID: 84873708205     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2012.12.098     Document Type: Article

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