Profile of the rice and beans food option when eating away from home at a buffet-by-weight restaurant;Perfil da escolha alimentar de arroz e feijão na alimentação fora de casa em restaurante de bufê por peso

Ciencia e Saude Coletiva

Volumn 18, Issue 2, 2013, Pages 335-346

  Rodrigues, Alline Gouvea Martins ^a   Proença, Rossana Pacheco da Costa ^a   Calvo, Maria Cristina Marino ^a   Fiates, Giovanna Medeiros Rataichesck ^a  

^a FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

Author keywords

Eating away from home; Food choice. digital photography; Nutrition in the production of meals; Nutritional status

Indexed keywords

EID: 84873180936     PISSN: 14138123     EISSN: 16784561     Source Type: Journal    
DOI: 10.1590/s1413-81232013000200005     Document Type: Article

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