Shrimp aquaculture in the federal state of Ceará, 1970-2012: Trends after mangrove forest privatization in Brazil

Ocean and Coastal Management

Volumn 73, Issue , 2013, Pages 54-62

  Queiroz, L ^a   Rossi, S ^a   Meireles, J ^b   Coelho, C ^c  

^a INSTITUT DE CIÈNCIA I TECNOLOGIA AMBIENTALS   (Spain)

^b FEDERAL UNIVERSITY OF CEARÁ   (Brazil)

^c FEDERAL UNIVERSITY OF PERNAMBUCO   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

ENVIRONMENTAL PROCESS; ESTUARINE SYSTEMS; EXPORT INDUSTRY; FINAL OBJECTIVE; IN-DEPTH ANALYSIS; INTEGRAL MODEL; MANGROVE ECOSYSTEMS; MANGROVE FOREST; SHRIMP AQUACULTURE; SHRIMP CULTURE; SHRIMP FARMING;

AQUACULTURE; COASTAL ZONES; ENVIRONMENTAL IMPACT; PRIVATIZATION;

SHELLFISH;

ENVIRONMENTAL IMPACT; EXPORT; FEDERAL SYSTEM; FISHERY MANAGEMENT; FISHERY POLICY; LEGISLATIVE IMPLEMENTATION; MANGROVE; NUMERICAL MODEL; PRIVATIZATION; SHRIMP CULTURE; STATE ROLE;

BRAZIL; CEARA;

DECAPODA (CRUSTACEA); RHIZOPHORACEAE;

EID: 84873171514     PISSN: 09645691     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ocecoaman.2012.11.009     Document Type: Article

References (42)

1. ABCC Projeto executivo para apoio político ao desenvolvimento do camarão marinho cultivado 2004, Associação Brasileiro dos Criadores de Camarão (ABCC), Recife, Brasil. http://www.mcraquacultura.com.,br/arquivos/projeto/Marco04.pdf.
2. ABCC Censo da Carcinicultura 2004 2005, Associação Brasileira dos Criadores de Camarão (ABCC), Recife, Brasil. http://www.%20abccam.com.br/TABELAS%2520CENSO%2520SITE.pdf.
3. ABCC Estatística do Setor Pesqueiro 2010 2010, Associação Brasileira de Criadores de Camarão (ABCC), Brasil. http://www.abccam.com.br/abcc/images/stories/estatisticas/Estatstica_DO_SETOR_PESQUEIRO.pdf.
4. Aburto-Oropeza O., Ezcurra E., Danemann G., Valdez V., Murray J., Sala E. Mangroves in the Gulf of California increase fishery yields. Proceedings of the National Academy of Sciences of the United State of America (PNAS) 2008, 30:10456-10459.
5. Alongi D.M. Present state and future of the world's mangrove forests. Environmental Conservation 2002, 29(3):331-349.
6. Alonso-Perez F., Ruiz-Luna A., Turner J., Berlanga-Robles C.A., Mitchelsonjacob G. Land cover changes and impact of shrimp aquaculture on the landscape in the Ceuta coastal lagoon system, Sinaloa, Mexico. Ocean and Coastal Management 2003, 46:583-600.
7. Arana L.V. Aquaculture and Sustainable Development 1999, Editora da Universidade Federal de Santa Catarina, Florianópolis, 310 p.
8. Austin B. Environmental issues in the control of bacterial diseases of farmed fish. Proceedings of the 31st International Center for Living Aquatic Resources Management Conference 1993, 237-251. ICLARM, Manila, Philippines. R.V.C. Pullin, H. Rosenthal, J.L. Maclean (Eds.).
9. Barbier E.B., Strand I. Valuing mangrove fishery linkages: a case study of Campeche, Mexico. Environmental and Resource Economics 1998, 12:151-166.
10. Bardach J.E. Sostenible de la Acuicultura 1997, John Wiley & Sons, Nueva Jersey, 251 p.
11. Braaten R.O., Flaherty M. Salt balances of inland shrimp ponds in Thailand: implications for land and water salinization. Environmental Conservation 2001, 28:357-367.
12. BRASIL Plataforma tecnológica do camarão marinho cultivado: segmento de mercado/Ministério da Agricultura, pecuária e Abastecimento 2010, Departamento de pesca e Aqüicultura, Brasília, Brasil, MAPA/SARC/DPA.CNPq.
13. Costa-Pierce B.A. The 'Blue revolution' - aquaculture must go green. World Aquaculture 2002, 66:4-5.
14. Ellison A.M. Managing mangroves with benthic biodiversity in mind: moving beyond roving banditry. Journal of Sea Research 2008, 59:2-15.
15. EMBRAPA Questões ambientais da carcinicultura de águas interiores: o caso da bacia do baixo Jaguaribe/Ceará 2004, vol. 96. Empresa Brasileira de Pesquisa Agropecuária Fortaleza, Ceará, 51 p.
16. FAO The World's Mangroves, 1980-2005 2007, 153. Forestry Paper, Food & Agriculture Organization of the United Nations (FAO), Rome, Italy, 78 p
17. FAO The State of World Fisheries and Aquaculture 2010 2010, Food & Agriculture Organization of the United Nations (FAO), Rome, 197 p.
18. Farley J., Batker D., de la Torre I., Hudspeth T. Conserving mangrove ecosystems in the Philippines: transcending disciplinary and institutional borders. Environmental Management 2010, 45(1):39-51.
19. Huitric M., Folke C., Kautsky N. Development and government policies of the shrimp farming industry in Thailand in relation to mangrove ecosystems. Ecological Economics 2002, 40:441-455.
20. IBAMA Diagnóstico da Carcinicultura no Estado do Ceará 2005, vol. 1. relatório final, Instituto Brasileiro do Meio Ambiente e Recursos Renováveis, Brasil, 177 p.
21. IBGE Instituto Brasileiro de Geografia e Estatística 2010, Censo Demográfico. http://www.ibge.gov.br/home/estatistica/populacao/censo2010/default.shtm.
22. Kautsky N., Rönnbäck P., Tadengren M., Troell M. Ecosystem perspectives on management of disease in shrimp pond farming. Aquaculture 2000, 191:145-161.
23. Laegdsgaard P., Johnson C.R. Why do juvenile fish utilize mangrove habitats?. Journal of Experimental Marine Biology and Ecology 2001, 257:229-253.
24. Lan T.D. Coastal aquaculture and shrimp farming in North Vietnam and environmental cost estimation. Aquatic Ecosystem Health & Management 2009, 12(3):235-242.
25. Meireles A.J.A., Cassola R.S., Tupinambá S.V., Queiroz L. Impactos ambientais decorrentes das atividades da carcinicultura ao longo do litoral cearense, nordeste do Brasil. Revista Mercator 2007, 12:83-106.
26. Meireles A.J.A., Queiroz L. A monocultura do camarão: danos socioambientais à base da vida comunitária tradicional no litoral do Nordeste brasileiro 2010, Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, 224-249. A. ZlnourI, K. Laschefski (Eds.).
27. Meireles A.J.A., Tupinambá S.V. Impactos da Carcinicultura - Grupo de Trabalho (GT) sobre Carcinicultura. Comissão de Defesa do Consumidor 2005, Meio Ambiente e Minorias da Câmara dos Deputados, Brasil, 117 p.
28. Meireles A.J.A., Vicente da Silva E. Diagnóstico e impactos ambientais associados ao ecossistema manguezal do rio Acaraú/ce, nas proximidades da comunidade de Curral Velho de Cima. Parecer Técnico, Procuradoria da República no Estado do Ceará 2003, 32. Ministério Público Federal, Brasil.
29. Mumby P.J., Edwards A.J., Arias-Gonzalez J.E., Lindeman K.C. Mangroves enhance the biomass of coral reef fish communities in the Caribbean. Nature 2004, 427:533-536.
30. Nagelkerke C.J., Verboom J., Van den Bosch F., Van de Wolfshaar K. Time lags in metapopulation responses to landscape change. Applying Landscape Ecology in Biological Conservation 2002, 330-354. Springer Verlag, New York. K.J. Gutzwiller (Ed.).
31. Naylor R.L., Goldburg R.J., Primavera J.H., Kautsky N., Beveridge M.C.M., Clay J., Folke C., Lubchenco J., Mooney H., Troell M. Efect of aquaculture of world fish. Nature 2000, 405:1017-1024.
32. Paez-Osuna F. The environmental impact of shrimp aquaculture: causes, effects, and mitigating alternatives. Environmental Management 2001, 28:131-140.
33. Paiva Rocha I. Carcinicultura Brasileira: Processos Tecnológicos, Impactos Sócio-Econômicos, Sustentabilidade Ambiental, Entraves e Oportunidades 2011, Associação de Criadores de Camarão em Cativeiro (ABCC). http://www.abccam.com.br/abcc/images/stories/publicacoes/carcinicultura%2520brasileira%2520-%2520revista%2520abcc%2520-%2520janeiro%25202011.pdf.
34. Polidoro B.A., Carpenter K.E., Collins L., Duke N.C., Ellison A.M., Farnsworth E.J., Fernando E.S., Kalthiresan K., Koedam N.E., Livingstone S.R. The loss of species: mangrove extinction risk and geographic areas of global concern. PLoS One 2010, 5:e10095. 10.1371/journal.pone.0010095.
35. Primavera J.H. Overcoming the impacts of aquaculture on the coastal zone. Ocean and Coastal Management 2006, 49:531-545.
36. Rivera-Ferre M.G. Can export-oriented aquaculture in developing countries be sustainable and promote sustainable development? The shrimp case. Journal of Agriculture and Environmental Ethics 2009, 22:301-321.
37. Ronnback P. The ecological basis for economic value of seafood production supported by mangrove ecosystems. Ecological Economics 1999, 29:235-252.
38. Senarath U., Visvanathan C. Environmental issues in brackish water shrimp aquaculture in Sri Lanka. Environmental Management 2001, 27:335-348.
39. Souza Filho J., Costa S.W.da, Tutida L.M., Frigo T.B., Herzog D. Custo de produção do camarão marinho.Ed. rev 2003, Instituto Cepa/SC/Epagri, Florianópolis, 24 p.
40. Spalding M.D., Kainuma M., Collins L. World Atlas of Mangroves 2010, Earthscan, London, UK, 319 p.
41. Stonich S.C., Bailey C. Resisting the blue revolution: contending coalitions surrounding industrial shrimp farming. Human Organization 2000, 59:23-36.
42. Valiela I., Bowen J.L., York J.K. Mangrove forests: one of the world's threatened major tropical environments. Bioscience 2001, 5:807-815.