Assessment of thiol compounds from garlic by automated headspace derivatized in-needle-NTD-GC-MS and derivatized in-fiber-SPME-GC-MS

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 3, 2013, Pages 492-500

  Warren, Jamie Marcus ^a   Parkinson, Don Roger ^b   Pawliszyn, Janusz ^a  

^a UNIVERSITY OF WATERLOO   (Canada)

^b MEMORIAL UNIVERSITY OF NEWFOUNDLAND   (Canada)

Author keywords

GC MS; N phenylmaleimide derivatization; needle trap device (NTD); solid phase microextraction (SPME); thiol compounds

Indexed keywords

DERIVATIZATIONS; GC-MS; NEEDLE TRAP DEVICES; SOLID-PHASE MICROEXTRACTION; THIOL COMPOUNDS;

OPTIMIZATION; POLYMERS; SILICONES;

NEEDLES;

BAYSILON; BUTANETHIOL; DIMETICONE; DIVINYL BENZENE; ETHANETHIOL; METHANETHIOL; N-BUTYL MERCAPTAN; PROPANETHIOL; THIOL DERIVATIVE; VINYL DERIVATIVE;

ARTICLE; CHEMISTRY; GARLIC; MASS FRAGMENTOGRAPHY; METHODOLOGY; REPRODUCIBILITY; SOLID PHASE MICROEXTRACTION;

DIMETHYLPOLYSILOXANES; GARLIC; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; REPRODUCIBILITY OF RESULTS; SOLID PHASE MICROEXTRACTION; SULFHYDRYL COMPOUNDS; VINYL COMPOUNDS;

ALLIUM SATIVUM;

EID: 84872838192     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf303508m     Document Type: Article

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