Kernel Lot Distribution Assessment (KeLDA): A Comparative Study of Protein and DNA-Based Detection Methods for GMO Testing

Food Analytical Methods

Volumn 6, Issue 1, 2013, Pages 210-220

  Mazzara, Marco ^a   Paoletti, Claudia ^b   Corbisier, Philippe ^a   Grazioli, Emanuele ^a   Larcher, Sara ^a   Berben, Gilbert ^c   De Loose, Marc ^d,e   Folch, Imma ^f   Henry, Christine ^g   Hess, Norbert ^h   Hougs, Lotte ⁱ   Janssen, Eric ^c   Moran, Gillian ^j   Onori, Roberta ^k   Van den Eede, Guy ^a  

^a JOINT RESEARCH CENTRE   (Italy)

^b EUROPEAN FOOD SAFETY AUTHORITY   (Italy)

^c WALLOON AGRICULTURAL RESEARCH CENTRE   (Belgium)

^d INSTITUTE FOR AGRICULTURAL AND FISHERIES RESEARCH ILVO   (Belgium)

^e GHENT UNIVERSITY   (Belgium)

^f Departament d'Agricultura   (Spain)

^g FOOD AND ENVIRONMENT RESEARCH AGENCY   (United Kingdom)

^h Dr Brill Partner GmbH Institute for Hygiene and Microbiology   (Germany)

ⁱ Laboratory of Diagnostic in Plants Seed and Feed Stuff   (Denmark)

^j Science and Advice for Scottish Agriculture   (United Kingdom)

^k ISTITUTO SUPERIORE DI SANITÀ   (Italy)

more..

Author keywords

DNA based detection; Genetically modified organisms; Limit of detection; Protein based detection

Indexed keywords

COST EFFECTIVENESS; DNA; LAWS AND LEGISLATION; PROTEINS;

ANALYTICAL APPROACH; ANALYTICAL METHOD; COMPARATIVE STUDIES; DETECTION METHODS; DISTRIBUTION CHAINS; FITNESS FOR PURPOSE; GENETICALLY MODIFIED ORGANISMS; LIMIT OF DETECTION;

POLYMERASE CHAIN REACTION;

GLYCINE MAX;

EID: 84872268773     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-012-9407-5     Document Type: Article

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