Kernel lot distribution assessment (KeLDA): A study on the distribution of GMO in large soybean shipments

European Food Research and Technology

Volumn 224, Issue 1, 2006, Pages 129-139

  Paoletti, Claudia ^a,l   Heissenberger, Andreas ^b   Mazzara, Marco ^a   Larcher, Sara ^a   Grazioli, Emanuele ^a   Corbisier, Philippe ^a   Hess, Norbert ^c   Berben, Gilbert ^d   Lübeck, Peter S ^e   De Loose, Marc ^f   Moran, Gillian ^g   Henry, Christine ^h   Brera, Carlo ⁱ   Folch, Imma ^j   Ovesna, Jaroslava ^k   Van Den Eede, Guy ^a  

^a JOINT RESEARCH CENTRE   (Italy)

^b ENVIRONMENT AGENCY AUSTRIA   (Austria)

^c Institute for Reference Materials and Measurements ^*  (Germany)

^d WALLOON AGRICULTURAL RESEARCH CENTRE   (Belgium)

^e Microbiology Section   (Denmark)

^f Centrum voor Landbouwkundig Onderzoek Gent CLO / Centre de Recherches Agronomiques Gand   (Belgium)

^g Science and Advice for Scottish Agriculture   (United Kingdom)

^h CENTRAL SCIENCE LABORATORY   (United Kingdom)

ⁱ ISTITUTO SUPERIORE DI SANITÀ   (Italy)

^j IRTA   (Spain)

^k CROP RESEARCH INSTITUTE   (Czech Republic)

^l EUROPEAN FOOD SAFETY AUTHORITY   (Italy)

more..

Author keywords

Bulk commodities; GMOs; Heterogeneity; Sampling; Soybean; Spatial autocorrelation

Indexed keywords

GLYCINE MAX;

EID: 33750160965     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-006-0299-8     Document Type: Article

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