The influence of extension on team success of a milk quality improvement program

Journal of Extension

Volumn 50, Issue 5, 2012, Pages

  Hohmann, Kathryn J ^a   Ruegg, Pamela L ^b  

^a Global Engineering Alliance GEA   (Germany)

^b UNIVERSITY OF WISCONSIN MADISON   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84872231377     PISSN: None     EISSN: 10775315     Source Type: Journal    
DOI: None     Document Type: Article

References (17)

1. Braiser, K., Hyde, J., Stup, R. E., & Holden, L. A. (2006). Farm-level human resource management: an opportunity for Extension. Journal of Extension [On-line], 44(3) Article 3RIB3. Available at: http://www.joe.org/joe/2006june/rb3.php
2. Dillman, D. A. (1978). Mail and telephone surveys: the total design method. Wiley, New York.
3. Heinrichs, A. J., & Kiernan, N. E. (1992). Initial results of a statewide extension program in calf and heifer management in Pennsylvania. J. Dairy Sci. 77:338-342.
4. Higginbotham, G. E., & Kirk, J. H. (2006). Survey results from participants of a short course for dairy herdsmen. Journal of Extension [On-line], 44(2), Article 2R1B4. Available at: http://www.joe.org/joe/2006bapril/rbf.php
5. Hoe, F. G. H., & Ruegg, P. L. (2006). Opinions and practices of Wisconsin dairy producers about biosecurity and animal well-being. J. Dairy Sci. 89:2297-2308.
6. Meyer, D. M., Garnett, I., & Guthrie, J. C. (1997). A survey of dairy manure management. J. Dairy Sci. 80:1841-1845.
7. Morin, D. E., Peterson, G. C., Whitmore, H. L., Hungerford, L. L, & Hinton, R. A. (1993). Economic analysis of a mastitis monitoring and control program in four dairy herds. JAVMA 202:540-548.
8. Payne, M., Bruhn, C. M, Reed, B., Scearce, A., & J. O'Donnell. (1999). On-farm quality assurance programs: a survey of producer and industry leader opinions. J. Dairy Sci. 82:2224-2230.
9. Peters, R. R., Cassel, E. K., Varner. M. A., Eickelberger, R. C., Vough, L. R., Manspeaker, J. E., Stewart, L. E., & Wysong J. W. (1994). A demonstration project of interdisciplinary dairy herd extension advising funded by industry and users. 1. Implementation and evaluation. J. Dairy Sci. 77:2438-2449.
10. Rodrigues, A. C. O., Caraviello, D. Z., & Ruegg, P. L. (2005). Management of Wisconsin dairy herds enrolled in milk quality teams. J. Dairy Sci. 88:2660-2671.
11. Rodrigues, A. C. O., & Ruegg, P. L. (2005). Actions and outcomes of Wisconsin dairy farmscompleting milk quality teams. J. Dairy Sci. 88:2672-2680.
12. Sargeant, J. M, Schukken, Y. H, & Leslie, K. E. (1998). Ontario bulk milk somatic cell count reduction program: Progress and outlook. J. Dairy Sci. 81:1545-1554.
13. SAS/STAT, Version 9.1 Edition. (2002-2003). SAS Inst., Inc., Cary, NC, USA.
14. Sischo, W. M., Kiernan, N. E., Burns, C. M., & Byler, L. I. (1997). Implementing a quality assurance program using a risk assessment tool on dairy operations. J. Dairy Sci. 80:777-787.
15. Weigel, K. A., & Barlass, K. A. (2003). Results of a producer survey regarding crossbreeding on U.S. dairy farms. J. Dairy Sci. 86:4148-4154.
16. Weinand, D., & Conlin, B. J. (2003). Impacts of dairy diagnostic teams on herd performance. J. Dairy Sci. 86:1849-1857.
17. Wood, M. S., Natzke, R. P., & Rounsaville, T. R. (1978). Demonstration technique for animal science extension in causing change of small dairy milking management. J. Dairy Sci. 61:1801-1808.