Correlations between tocopherol and fatty acid components in germplasm collections of Brassica Oilseeds

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 1, 2013, Pages 34-40

  Li, Yuanlong ^a   Hussain, Nazim ^a   Zhang, Lingmin ^a   Chen, Xiaoyang ^b   Ali, Essa ^a   Jiang, Lixi ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b Jinhua Research Institute of Agricultural Machinery   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT PROPERTIES; BRASSICA; BRASSICA JUNCEA; BRASSICA NAPUS; BRASSICA RAPA; BREEDING LINES; ENDOPLASMIC RETICULUM; ERUCIC ACID; GERMPLASM COLLECTIONS; LANDRACES; LONG CHAINS; POSITIVE CORRELATIONS; RAPESEED OIL;

CELL MEMBRANES; VEGETABLE OILS;

PLANTS (BOTANY);

FATTY ACID; TOCOPHEROL;

ARTICLE; BRASSICA; CHEMISTRY; PLANT SEED; PRENATAL DEVELOPMENT;

BRASSICA; FATTY ACIDS; SEEDS; TOCOPHEROLS;

BRASSICA; BRASSICA JUNCEA; BRASSICA NAPUS; BRASSICA RAPA;

EID: 84872101339     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf3042837     Document Type: Article

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