Timing of peak blood glucose after breakfast meals of different glycemic index in women with gestational diabetes

Nutrients

Volumn 5, Issue 1, 2012, Pages

  Yu Louie, Jimmy Chun ^a,b   Markovic, Tania P ^b,c   Ross, Glynis P ^c   Foote, Deborah ^c   Brand Miller, Jennie C ^b  

^a UNIVERSITY OF WOLLONGONG   (Australia)

^b UNIVERSITY OF SYDNEY   (Australia)

^c ROYAL PRINCE ALFRED HOSPITAL   (Australia)

Author keywords

Breakfast; Gestational diabetes mellitus; Glycemic index; Peak blood glucose level; Pregnancy

Indexed keywords

GLUCOSE;

ADULT; ARTICLE; BLOOD GLUCOSE MONITORING; BREAD; CLINICAL ARTICLE; FEMALE; GLUCOSE BLOOD LEVEL; GLYCEMIC INDEX; HUMAN; MACRONUTRIENT; MEAL; POSTPRANDIAL STATE; PREGNANCY DIABETES MELLITUS; SATIETY;

EID: 84872082974     PISSN: 20726643     EISSN: None     Source Type: Journal    
DOI: 10.3390/nu5010001     Document Type: Article

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