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Volumn , Issue , 2011, Pages 281-287

Liquid Milk Products: Liquid Milk Products: Super-Pasteurized Milk (Extended Shelf-Life Milk)

Author keywords

Aseptic packaging and filling; Competitive microflora; Direct heat exchange; Extended shelf life milk; Flavor; Indirect heat exchange; Psychrotrophs; Shelf life; Spoilage organisms; Superpasteurized milk; Vitamin content

Indexed keywords


EID: 84871751828     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-374407-4.00281-8     Document Type: Chapter
Times cited : (5)

References (22)
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    • Longer-shelf-life dairy-based beverages: Challenges and opportunities
    • Anonymous, Dairy Management Inc., Rosemont, IL
    • Longer-shelf-life dairy-based beverages: Challenges and opportunities. Innovations in Dairy 2003, Anonymous, Dairy Management Inc., Rosemont, IL.
    • (2003) Innovations in Dairy
  • 2
    • 85042822533 scopus 로고
    • Long life milk
    • Anonymous, APV Crepaco, Inc., Lund, Sweden
    • Long life milk. Teknotext AB APV Dairy Processing Handbook 1995, 224. Anonymous, APV Crepaco, Inc., Lund, Sweden.
    • (1995) Teknotext AB APV Dairy Processing Handbook , pp. 224
  • 3
    • 85042820664 scopus 로고    scopus 로고
    • Extended shelf life/ESL
    • Anonymous, APV Nordic, Unit Systems, Getzville, NY, 22-24
    • Extended shelf life/ESL. APV Technology Update: Long Life Dairy, Food and Beverage Products 2008, 6-10. Anonymous, APV Nordic, Unit Systems, Getzville, NY, 22-24.
    • (2008) APV Technology Update: Long Life Dairy, Food and Beverage Products , pp. 6-10
  • 4
    • 85042837898 scopus 로고    scopus 로고
    • Anonymous Introduction to aseptic/ESL systems
    • 31-33, 47. Lund, Sweden: APV Crepaco, Inc. APH292.
    • Anonymous Introduction to aseptic/ESL systems. In: APV Aseptic/Extended Shelf Life Processing Handbook, pp. 17-19, 31-33, 47. Lund, Sweden: APV Crepaco, Inc. APH292.
    • APV Aseptic/Extended Shelf Life Processing Handbook , pp. 17-19
  • 5
    • 85042837961 scopus 로고    scopus 로고
    • Anonymous Introduction to aseptic/ESL systems
    • 23. Lund, Sweden: APV Crepaco, Inc. APH292.
    • Anonymous Introduction to aseptic/ESL systems. In: APV Aseptic/Extended Shelf Life Processing Handbook, pp. 18, 23. Lund, Sweden: APV Crepaco, Inc. APH292.
    • APV Aseptic/Extended Shelf Life Processing Handbook , pp. 18
  • 8
    • 0028894788 scopus 로고
    • Sensory and microbial quality of milk processed for extended shelf life by direct steam heat injection
    • Blake M.R., Weimer B.C., McMahon D.J., Savello P.A. Sensory and microbial quality of milk processed for extended shelf life by direct steam heat injection. Journal of Food Protection 1995, 58:1007-1013.
    • (1995) Journal of Food Protection , vol.58 , pp. 1007-1013
    • Blake, M.R.1    Weimer, B.C.2    McMahon, D.J.3    Savello, P.A.4
  • 9
    • 85042819922 scopus 로고
    • Pasteurized milk
    • Tetra Pak Processing Systems (AB), Lund, Sweden
    • Bylund G. Pasteurized milk. Dairy Processing Handbook 1995, 201-207. Tetra Pak Processing Systems (AB), Lund, Sweden.
    • (1995) Dairy Processing Handbook , pp. 201-207
    • Bylund, G.1
  • 10
    • 0013494368 scopus 로고
    • Microbiological aspects of extended shelf life products
    • Cromie S.J. Microbiological aspects of extended shelf life products. Australian Journal of Dairy Technology 1991, 46:101-104.
    • (1991) Australian Journal of Dairy Technology , vol.46 , pp. 101-104
    • Cromie, S.J.1
  • 14
    • 0010538527 scopus 로고    scopus 로고
    • Engineering aspects of currently available technological processes
    • Kessler H.G. Engineering aspects of currently available technological processes. Bulletin of the International Dairy Federation 1997, 320:16-25.
    • (1997) Bulletin of the International Dairy Federation , vol.320 , pp. 16-25
    • Kessler, H.G.1
  • 15
    • 0039033016 scopus 로고
    • Mikrofiltration zur Entfernung von Bakterien und Sporen
    • Larsen P.H. Mikrofiltration zur Entfernung von Bakterien und Sporen. Deutsche Milchwirtschaft 1992, 43:46-50.
    • (1992) Deutsche Milchwirtschaft , vol.43 , pp. 46-50
    • Larsen, P.H.1
  • 16
    • 0039543468 scopus 로고    scopus 로고
    • Long live the quik!
    • Mans J. Long live the quik!. Dairy Foods 2000, 101:37-42.
    • (2000) Dairy Foods , vol.101 , pp. 37-42
    • Mans, J.1
  • 17
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    • Microfiltration: The influence of operation parameters on the process
    • Olesen N., Jensen F. Microfiltration: The influence of operation parameters on the process. Milchwissenschaft 1989, 44:476-479.
    • (1989) Milchwissenschaft , vol.44 , pp. 476-479
    • Olesen, N.1    Jensen, F.2
  • 21
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    • Heating milk for microbial destruction: A historical outline and update
    • Westhoff D.C. Heating milk for microbial destruction: A historical outline and update. Journal of Food Protection 1978, 41:122-130.
    • (1978) Journal of Food Protection , vol.41 , pp. 122-130
    • Westhoff, D.C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.