Development of antimicrobial potato peel waste-based edible films with oregano essential oil to inhibit Listeria monocytogenes on cold-smoked salmon

International Journal of Food Science and Technology

Volumn 48, Issue 1, 2013, Pages 211-214

  Tammineni, Nageshwar ^a   Ünlü, Gülhan ^a   Min, Sea C ^b  

^a UNIVERSITY OF IDAHO   (United States)

^b Seoul Women University   (South Korea)

Author keywords

Edible film; Listeria monocytogenes; Oregano oil; Potato peel; Smoked salmon

Indexed keywords

LISTERIA MONOCYTOGENES; ORIGANUM; SOLANUM TUBEROSUM;

EID: 84871320073     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2012.03156.x     Document Type: Article

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