Comparison of the effects of the dietary addition of two lactic acid bacteria on the development and conformation of sea bass larvae, Dicentrarchus labrax, and the influence on associated microbiota

Aquaculture

Volumn 376-379, Issue , 2013, Pages 137-145

  Lamari, Faouzi ^a,b   Castex, Mathieu ^c   Larcher, Thibaut ^d   Ledevin, Mireille ^d   Mazurais, David ^a   Bakhrouf, Amina ^b   Gatesoupe, François Joël ^e  

^a IFREMER   (France)

^b UNIVERSITY OF MONASTIR   (Tunisia)

^c LALLEMAND SAS   (France)

^d LUNAM UNIVERSITÉ   (France)

^e UR1067 Nutrition Metabolism Aquaculture   (France)

Author keywords

DGGE; Fish larvae; Gene expression; Histopathology; Microbiota; Probiotics

Indexed keywords

COMPARATIVE STUDY; DIET; EXPERIMENTAL STUDY; FISH CULTURE; GENE EXPRESSION; GROWTH MODELING; LARVAL DEVELOPMENT; MICROBIAL ACTIVITY; MICROBIOLOGY; ONTOGENY; PROBIOTICS;

BACTERIA (MICROORGANISMS); DICENTRARCHUS LABRAX; LACTOBACILLUS CASEI; PEDIOCOCCUS ACIDILACTICI; SERRANIDAE;

EID: 84870814771     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2012.11.016     Document Type: Article

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