Inventions on Baker's yeast strains and specialty ingredients

Recent Patents on Food, Nutrition and Agriculture

Volumn 1, Issue 2, 2009, Pages 104-132

  Gélinas, Pierre ^a  

^a FOOD RESEARCH AND DEVELOPMENT CENTRE   (Canada)

Author keywords

Baker's yeast; Bakery ingredients; Bread; Patents; Specialty ingredients; Strains development; Yeast manufacturing

Indexed keywords

SACCHAROMYCES CEREVISIAE;

BIOMASS; CLASSIFICATION; FERMENTATION; FOOD HANDLING; GENETICS; GROWTH, DEVELOPMENT AND AGING; HUMAN; LEGAL ASPECT; MICROBIOLOGY; NUTRITIONAL VALUE; ODOR; PATENT; PHYSIOLOGY; REVIEW; SACCHAROMYCES CEREVISIAE; TRANSGENIC ORGANISM;

BIOMASS; FERMENTATION; FOOD TECHNOLOGY; HUMANS; INDUSTRIAL MICROBIOLOGY; NUTRITIVE VALUE; ODORS; ORGANISMS, GENETICALLY MODIFIED; PATENTS AS TOPIC; SACCHAROMYCES CEREVISIAE;

EID: 84870461082     PISSN: 22127984     EISSN: 18761429     Source Type: Journal    
DOI: 10.2174/2212798410901020104     Document Type: Article

References (324)

1. Gélinas P. Yeast, in bakery products science and technology, Y. H. Hui, H. Corke, I. De Leyn, W.-K Nip and N. Cross Ed. Blackwell Publishing 2006;173-191.
2. Burrows S. Baker's yeast, in microbial biomass; economic microbiology, A. H. Rose Ed. Academic Press 1979;31-64.
3. Chapman JW. The development and use of novel yeast strains for food and drink manufacture. Trends Food Sci Technol 1991;2:176-180.
4. Van Rooijen R, Klaassen P. Baker's yeast, in genetic modification in the food industry, S. Roller, S. Harlander Ed. Blackie Academic & Professional 1998;158-173.
5. Randez-Gil F, Sanz P, Prieto JA. Engineering baker's yeast: Room for improvement. Trends Biotechnol 1999;17:237-244. (Pubitemid 29249010)
6. Attfield PV, Bell PJL. Genetic improvement of baker's yeast, in applied mycology & biotechnology, fungal genomics, D. K. Arora and G. G. Khachatourians Ed. Elsevier 2003;213-240.
7. Tanghe A, Van Dijck P, Thevelein JM. Determinants of freeze tolerance in microorganisms, physiological importance, and biotechnological applications. Adv Appl Microbiol 2003;53:129-176. (Pubitemid 37523044)
8. Verstrepen KJ, Iserentant D, Malcorps P, et al. Glucose and sucrose: Hazardous fast-food for industrial yeast? Trends Biotechnol 2004;22:531-537. (Pubitemid 39265185)
9. Donalies UEB, Nguyen HTT, Stahl U, Nevoigt E. Improvement of Saccharomyces yeast strains used in brewing, wine making and baking. Adv Biochem Biotechnol 2008;111:67-98.
10. Popp D. Lessons from patents: Using patents to measure technological change in environmental models. Ecol Econ 2005;54:209-226. (Pubitemid 41009067)
11. Gélinas P, McKinnon C. Fermentation and microbiological processes in cereal foods, in handbook of cereal science and technology, 2nd Ed., Kulp K, Ponte JG. Jr. Ed. Marcel Dekker Inc. 2000;741-754.
12. Legras JL, Merdinoglu D, Cornuet JM, Karst F. Bread, beer and wine: Saccharomyces cerevisiae diversity reflects human history. Mol Ecol 2007;16:2091-2102. (Pubitemid 46718913)
13. Hansen EC. Practical Studies in Fermentation Being Contributions to the Life History of Micro-Organisms, E. & F. N. Spon, 1896.
14. Jenson I. Bread and baker's yeast, in Microbiology of Fermented Foods, 2nd Ed., B. J. B. Wood Ed. Blackie Academic & Professional 1998;172-198.
15. Dawson MP. Classification of industrial strains of Saccharomyces cerevisiae based on physiological characteristics. Master of Applied Science in Food Microbiology thesis, University of New South Wales, Sydney, 1994.
16. Reed G, Chen SL. Evaluating commercial active dry wine yeasts by fermentation activity. Am J Enol Vitic 1978;29:165-168.
17. Liljeström, P. L., Tubb, R. S., Korhola, M. P.: EP0241044 (1987).
18. Claussen, N. H: GB190328184 (1904).
19. Balls, A. K.: US1642192 (1927).
20. Williams, W., Luksas, A. J.: US4292330 (1981).
21. Damm, H., Bartram, H: GB675878 (1952).
22. Fleury, Y., Juillerat, M. A., Bel Rhlid, R.: EP1266581 (2002).
23. Van Dam, K., Berden, J. A., Raamsdonk, L. M., Diderich, J. A., Kruckeberg, A. L: WO0061722 (2000).
24. Hino, A., Takano, H., Tanaka, Y: JP61254186 (1986).
25. Sommer, P., Nielsen, J. C: WO2004072271 (2004).
26. Phrix-Arbeitsgemeinschaft: FR961306 (1950).
27. Dassoux, G: FR2683123 (1993).
28. Brinker, E.-M., Schmidt, K.: EP1808074 (2007).
29. Koninklijke Nederlandsche Gist-en Spiritusfabriek N. V: FR1547822 (1968).
30. Koninklijke Nederlandsche Gist-en Spiritusfabriek N. V.: GB1152286 (1969).
31. Jung, E., Vossius, V., Schirdewahn, J.: DE1642633 (1972).
32. Gjermansen, C., Hansen, J., Johannesen, P. F., Pedersen, M. B., Sørensen, S. B: WO0015757 (2000).
33. Van Eijk, J. H.: EP0442575 (1991).
34. Abramov, Sh. A., Kotenko, S. Ts., Islamova, F. I., Khalilova, Eh. A., Islammagomedova, Eh. A: RU2188232 (2002).
35. Haga, T., Iwata, T: JP56144036 (1981).
36. Windisch, S: DE2008558 (1971).
37. Windisch, S., Steckowski, U: DE1927402 (1971).
38. Windisch S, Kowalski S, Zander I. Dough-raising tests with hybrid yeasts. Eur J Appl Microbiol 1976;3:213-221.
39. Nakatomi, Y., Saito, H., Nagashima, A., Umeda, F: JP58155039 (1983).
40. Morikawa, E., Kodama, K., Tanaka, T., Fukatsu, H., Enokida, S.: US3830938 (1974).
41. Nakatomi, Y., Saito, H: JP58155083 (1983).
42. Bahlsen, W: DE1906930 (1970).
43. Bahlsen, W.: GB1270221 (1972).
44. Hanssen, E. A.: US3684525 (1972).
45. Vysoka skola chemicko-technologicka: FR2380276 (1978).
46. Silhánková, L.: US4186252 (1980).
47. Kawai, M: GB2139473 (1984).
48. Mamiya, N., Yamanaka, S: JP5284896 (1993).
49. Galzy, P., Moulin, G., Devoisin, P: FR2616799 (1988).
50. Browne, H. H.: US2367994 (1945).
51. Hämmerling, G: DD14698 (1958).
52. Sato, Y., Hashimoto, H: JP6078754 (1994).
53. Randez Gil, M. F., Prieto Alemán, J. A., Hernández López, M. J: WO03026431 (2003).
54. Yoshida, O., Iino, S., Takeuchi, T: JP5244934 (1993).
55. Windisch, S., Loroch, M., Kowalski, S: DE3230891 (1984).
56. Trivedi, N. B., Reed, G.: EP0268012 (1988).
57. Sasaki, T., Ooshima, Y., Sugaura, T: JP61096983 (1986).
58. Sasaki, T., Ooshima, Y., Sugaura, T: JP62122582 (1987).
59. Lesaffre et Cie: FR2393062 (1978).
60. Clément, P., Loiez, A.: US4318929 (1982).
61. Jacobson, G. K., Trivedi, N. B.: EP0229976 (1987).
62. Takano, H., Shima, J., Mori, K., Suzuki, Y., Nakajima, R., Watanabe, H.: EP0945511 (1999).
63. Takano, H., Shima, J., Mori, K., Suzuki, Y., Nakajima, R., Watanabe, H.: US20036551829 (2003).
64. Sinda E, Parkkinen E. Problems with Molasses in the Yeast Industry. Kaupakirjapaino oy 1980.
65. Vorob'eva, G. I., Ponomareva, T. A., Sil'chenko, N. V., Zakharychev, A. P., Mosejchuk, A. I., Kazarin, A. M., Zhdanova, A. V., Koubar, G. G., Gorbunova, T. I: RU2186846 (2002).
66. Zemskov, A. M., Sokolenko, G. G., Il'ina, N. V: RU2209828 (2003).
67. Nakatomi, Y., Uchida, K: JP56137885 (1981).
68. Gendre, F., Guerineau, M., Raynal, A: FR2615527 (1988).
69. Clément, P., Loiez, H.: US4396632 (1983).
70. Lesaffre et Cie: BE895475 (1983).
71. Barnett JA, Entian K-D. A history of research on yeast 9: regulation of sugar metabolism. Yeast 2005;22:835-894. (Pubitemid 41387717)
72. Grivell, L. A., Teixeira de Mattos, M. J., Blom, J: WO9826079 (1998).
73. Bell, P. J. L., Attfield, P. V: WO2005121337 (2005).
74. Dickson, R. C., Sreekrishna, K.: EP0206571 (1986).
75. Yocum, R. R., Hanley, S: GB2178431 (1987).
76. Hartley, B. S., Ramakrishnan, S., Kumar, V: WO9010703 (1990).
77. Polaina Molina, J., Adan Traver, A. C: ES2154995 (2001).
78. Zatsepin, S. S., Kozlov, D. G., Benevolenskij, S. V: RU2164941 (2001).
79. Yanchevsky, V. K., Oliinichuk, S. T., Levandovskyi, L. V., Tkachenko, A. F., Koval, K. O., Rudnichenko, L. V., Khomenko, A. I., Tkachenko, L. V: UA38449 (2001).
80. de Winde, J. H.: EP1728854 (2006).
81. Burrows, S., Fowell, R. R: FR1240258 (1960).
82. Burrows, S., Fowell, R. R.: GB868621 (1961).
83. Burrows, S., Fowell, R. R: FR1246389 (1960).
84. Burrows, S., Fowell, R. R.: GB868633 (1961).
85. Gunge, N.: US4418150 (1983).
86. Bortol, A., Nudel, C., Fraile, E., et al. Isolation of yeast with killer activity and its breeding with an industrial baking strain by protoplast fusion. Appl Microbiol Biotechnol 1986;24:414-416.
87. Klaassen, P., Van Rooijen, R. J.: EP0785275 (1997).
88. Miller, E. J., Harrison, J. S., Dawson, E. R: GB704967 (1954).
89. Rogers, D. T., Szostak, J. W: WO8703006 (1987).
90. Van Rooijen, R. J., Schoppink, P. J., Bannkreis, R.: EP0645094 (1995).
91. Sempere, J. M., Navas, M. A., Gancedo, C: WO9321333 (1993).
92. Bogatyreva, T. G., Lapshina, L. A., Polandova, R. D., Bystrova, A. I: RU1426082 (1995).
93. Bogatyreva, T. G., Polandova, R. D: RU1231872 (1995).
94. Goddijn, O. J. M., Pen, J: WO9923225 (1999).
95. Goddijn, O. J. M., Pen, J: WO9924558 (1999).
96. Iwasaki, S., Tsujimoto, N., Watanabe, Y., Noda, N: JP2004041189 (2004).
97. Yamazaki, S., Takemoto, M., Oya, K: JP4187082 (1992).
98. Takada, I., Izumi, T., Noda, N: JP245355 (2005).
99. Takada, I., Izumi, T., Noda, N: JP238803 (2006).
100. Evans, R. J.: EP0614968 (1994).
101. Johnston, W. R.: US2919194 (1959).
102. Schultz, A. S., Swift, F. R.: US2717837 (1955).
103. Burrows, S., Fowell, R. R., Warren, G. O: GB1138740 (1969).
104. Koninklijke Nederlandsche Gist-en Spiritusfabriek N. V: BE765690 (1971).
105. Langejan, A., Khoudokormoff, B.: GB1321714 (1973).
106. Bissinger, P. H., Schiestl, R. H., Davidson, J. F.: US5674721 (1997).
107. Yanchevsky, V. K., Oliinichuk, S. T., Levandovskyi, L. V., Tkachenko, A. F., Pochechun, A. O., Myrza, V. M., Beiko, N. Y: UA43019 (2001).
108. Societe Industrielle Lesaffre: FR2316328 (1977).
109. Clément, P., Rossi, J.-P.: US4328250 (1982).
110. Koninklijke Nederlandsche Gist-& Spiritusfabriek N. V: FR1336363 (1963).
111. Lodder, J., Loggers, G.: US3394008 (1968).
112. Lesaffre et Cie: FR2386605 (1978).
113. Clément, P., Rossi, J.-P.: US4346115 (1982).
114. Clément, P., Loiez, A: FR2433574 (1980).
115. Clément, P., Loiez, A.: US4318930 (1982).
116. Kawai, M., Uno, K.: EP0078182 (1983).
117. Flockhart, R: GB2115833 (1983).
118. Tanaka, Y., Takano, H., Itou, H: JP58158179 (1983).
119. Tanaka, Y., Takano, H., Koyanagi, T., Itoh, H., Uozumi, J: JP58158122 (1983).
120. Nakatomi, Y., Saito, H., Nagashima, A., Umeda, F: JP58201978 (1983).
121. Nakatomi, Y., Saito, H., Nagashima, A., Umeda, F.: US4547374 (1985).
122. Oya, K., Sato, S., Hirakawa, K: JP59203442 (1984).
123. Oya, K., Iwasaki, S., Hirakawa, K: JP63294778 (1988).
124. Oya, K., Iwasaki, S., Hisada, Y., Hirakawa, K: JP2020284 (1990).
125. Jacobson, G. K., Trivedi, N. B.: EP0128524 (1984).
126. Yocum, R. R.: EP0163491 (1985).
127. Yocum, R. R., Daves, R. S., Chen, M. C: WO8607091 (1986).
128. Uno, K., Oda, Y., Ota, S.: EP0196233 (1986).
129. Takano, H., Hino, A., Yamada, Y., Yoshikawa, S.: EP0370160 (1990).
130. Labat, N., Nguyen-Juilleret, M., Loison, G., Lemoine, Y.: EP0260160 (1988).
131. Labat, N., Nguyen-Juilleret, M., Loison, G., Lemoine, Y: FR2613726 (1988).
132. Osinga, K. A., Beudeker, R. F., Van Der Platt, J. B., De Hollander, J. A.: EP0306107 (1989).
133. Takano, H., Hino, A., Endo, H., Nakagawa, N., Sato, A.: EP0388262 (1990).
134. Takano, H., Hino, A., Endo, H., Nakagawa, N., Sato, A.: US5352606 (1994).
135. Driessen, M., Osinga, K. A., Herweijer, M. A.: EP0451896 (1991).
136. Iwasaki, S., Abe, M., Takada, I., Tashimo, Y., Oya, K: JP3285673 (1991).
137. Gysler, C., Niedermeyer, P.: EP1148121 (2001).
138. Gysler, C., Hottinger, H., Niederberger, P.: EP0487878 (1992).
139. Baensch, J., Gysler, C., Niederberger, P.: EP0663441 (1995).
140. Mamiya, N., Seto, H., Yamanaka, S: JP4234939 (1992).
141. Loiez, A., Clément, P., Colavizza, D.: EP0511108 (1992).
142. Loiez, A., Clément, P., Colavizza, D.: US5741695 (1998).
143. Iwasaki, S., Takemoto, M., Senzaki, M., Morita, K., Tashimo, Y., Oya, K: JP5064581 (1993).
144. D'Amore, T: CA2058200 (1993).
145. Osinga, K. A.: EP0556905 (1993).
146. Londesborough, J., Vuorio, O: WO9317093 (1993).
147. Kyogoku, Y., Kawasaki, H., Ouchi, K: JP05336872 (1993).
148. Kyogoku, Y., Kawasaki, H., Ouchi, K.: EP0667099 (1995).
149. Kodama, K., Kitaura, M., Miyamoto, Y., Hosaka, T., Sugaura, T., Iwata, T., Kasamatsu, T., Taniguchi, M: JP6000052 (1994).
150. Thevelein, J., Hohmann, S., Van Dijck, P.: EP0577915 (1994).
151. Toschka, H., Verbakel, J. M., Almkerk, J. W: WO9403617 (1994).
152. Yamauchi, H., Tomofuji, I., Takada, I., Morita, K., Iwasaki, S., Oya, K., Tashimo, Y: JP7079767 (1995).
153. Yamauchi, H., Tomofuji, I., Kyogoku, K., Morita, K., Iwasaki, S., Oya, K., Nishiyama, T: JP7246087 (1995).
154. Yamauchi, H., Takada, I., Morita, K., Tomofuji, I., Oya, K: JP8154666 (1996).
155. Hamada, K., Ando, M., Yamato, Y., Shimizu, N: JP7123975 (1995).
156. Endo, H., Hiyoshi, S., Hirose, D., Sugiyama, Y: JP7203952 (1995).
157. Endo, H.: US5801049 (1998).
158. Tamura, M., Goto, K., Moriya, H., Hashizume, K., Tadenuma, M., Nishitani, N: JP7213277 (1995).
159. Tamura, M., Tsubouchi, H., Moriya, H: JP7265061 (1995).
160. Shimura, K., Kyogoku, Y., Ouchi, K., Torigoe, T: WO9521533 (1995).
161. Shimura, K., Kyogoku, Y., Ouchi, K., Torigoe, T.: EP0744127 (1996).
162. Yamauchi, H., Tomofuji, I., Takada, I., Morita, K., Iwasaki, S., Oya, K: JP8051917 (1996).
163. Domingues, D. J.: US5494686 (1996).
164. Domingues, D. J.: US5508047 (1996).
165. Domingues, D. J.: US5798256 (1998).
166. Domingues, D. J.: US5514386 (1996).
167. Domingues, D. J., Atwell, W. A., Pilacinski, W. P.: US5939109 (1999).
168. Domingues, D. J.: US5571544 (1996).
169. Bell, P. J. L., Bissinger, P. H: WO9638538 (1996).
170. Sanz Bigorra, P., Prieto Alamán, J. A., Randez-Gil, F.: EP0748872 (1996).
171. Sanz Bigorra, P., Prieto Alamán, J. A., Pérez González, J. A., Ramón Vidal, D., Montfort Roig, A: WO9803630 (1998).
172. Ando, M., Nakajima, R., Hamada, K: JP8332084 (1996).
173. Klionsky, D., Holzer, H., Destruelle, M.: US5587290 (1996).
174. Dequin, S., Barre, P: WO9641888 (1996).
175. Takada, I., Kyogoku, K., Matsumoto, K., Oya, K., Harashima, T: JP10066583 (1998).
176. Maruyama, H., Kyogoku, K., Matsumoto, K., Asahi, K., Oya, K., Harashima, T., Oshima, T: JP9000272 (1997).
177. Tamura, M., Moriya, H: JP9149785 (1997).
178. Ouchi, K., Fujio, T., Imura, T., Azuma, M., Kikuchi, Y., Kawasaki, H: JP9220086 (1997).
179. Wadoux, I., Colavizza, D., Loiez, A: WO9728693 (1997).
180. Takagi, H., Sugimoto, R., Seguro, K., Nakamori, S: JP9234058 (1997).
181. Kawasaki, H., Tokai, M., Kikuchi, Y., Ouchi, K.: EP0818535 (1998).
182. Kawasaki, H., Tokai, M., Kikuchi, Y., Ouchi, K: JP101879 (2006).
183. Takano, H., Hino, A., Iyo, C., Suzuki, Y., Nakajima, R.: EP0838520 (1998).
184. Takano, H., Hino, A., Iyo, C.
185. Suzuki, Y., Nakajima, R.: US20026410303 (2002).
186. Takano, H., Shima, J., Iyo, C., Mori, K., Suzuki, Y., Nakajima, R., Watanabe, H.: EP0921190 (1999).
187. Noda, N., Ono, M., Tashimo, Y., Oya, K: JP10191964 (1998).
188. Takahashi, K: JP10243783 (1998).
189. Harashima, T., Kaneko, Y., Ogawa, N., Mukai, Y., Tomita, T., Yamamoto, Y., Oya, K., Takada, I: JP11042090 (1999).
190. Muromachi, H., Inoue, S., Ogino, T: JP11075671 (1999).
191. Matsumura, N., Shimizu, T: JP11075824 (1999).
192. Rønnow, B., Donaldson, I. A: GB2331300 (1999).
193. Wada, Y., Hitokoto, S., Hamada, K., Ando, M., Suzuki Y.: EP0927518 (1999).
194. Van Rooijen, R. J., Piper, P., Kuchler, K: WO9951746 (1999).
195. Sugimoto, R., Sano, K., Miwa, T., Nio, N., Seguro, K: JP11313668 (1999).
196. Thevelein, J., Gorwa, M.-F., Van Dijck, P., Dumortier, F., Teunissen, A., Lemaire, K., Colavizza, D., Versele, M., Loiez, A.: EP0967280 (1999).
197. Thevelein, J., Gorwa, M.-F., Van Dijck, P., Dumortier, F., Teunissen, A., Lemaire, K., Colavizza, D., Versele, M., Loiez, A.: US2004175831 (2004).
198. Sano, K., Nio, N., Miwa, T., Seguro, K.: EP0974644 (2000).
199. Ando, M., Nakamura, N., Shinomiya, Y.: EP1036841 (2000).
200. Takata, H., Tsujimoto, N., Watanabe, Y., Noda, N: AU781331 (2001).
201. Kodama, K., Takahashi, K: JP2001178449 (2001).
202. Shima, J., Mori, K., Takano, H., Watanabe, H., Nakajima, R., Suzuki, Y: JP238665 (2001).
203. Matsumoto, N., Sato, K., Sano, K., Ueda, Y: JP027974 (2002).
204. Katsumi, T., Ohtsuki, K., Tashita, Y: WO0231118 (2002).
205. Katsumi, T., Ohtsuki, K., Tashita, Y.: EP1331263 (2003).
206. Katsumi, T., Ohtsuki, K., Tashita, Y: JP304863 (2003).
207. Colavizza, D., Deniaud, A.: EP1209225 (2002).
208. Bourgeois, E., Gautier, M. F., Joudrier, P: WO02051978 (2002).
209. Tanghe, A., Thevelein, J., Van Dijck, P: WO02090557 (2002).
210. Almeida, MJ, Pais, C. Leavening ability and freeze tolerance of yeasts isolated from traditional corn and rye bread doughs. Appl Environ Microbiol 1996;62:4401-4404. (Pubitemid 26399433)
211. Maruyama, H., Kyogoku, K., Shimizu, I., Harashima, T., Kaneko, Y: JP144137 (2003).
212. Nagasawa, A: WO2004005490 (2004).
213. Nagasawa, A.: EP1541671 (2005).
214. Mulet Salort, J. M., Serrano Salom, R: WO2004090141 (2004).
215. Hirose, M: JP058170 (2005).
216. Prieto, A. J. A., Gil, R. F., Romero, P. J. J., López, H. M. J: WO2005021760 (2005).
217. Takahashi, K., Motoki, K: JP073622 (2005).
218. Takahashi, K., Nishina, A., Fukumoto, R., Masubuchi, T: JP230298 (2006).
219. Takahashi, K., Fukumoto, R., Asami, H: JP230300 (2006).
220. Colavizza, D., Loiez, A., Bartolucci, J.-C., Quipourt-Isnard, A.-D.: EP1559322 (2005).
221. Colavizza, D., Loiez, A., Bartolucci, J.-C., Quipourt-Isnard, A.-D.: US2007122524 (2007).
222. Heux, S., Sablayrolles, J.-M., Dequin, S: WO2006134277 (2006).
223. Nakao, Y., Kodama, Y., Shimonaga, T: WO2007102354 (2007).
224. Owen, W. L.: US2104054 (1938).
225. Fukami, K., Nagasawa, A., Endo, H: JP033207 (2004).
226. Ono, M., Oya, K: JP164252 (2003).
227. Asano, K., Fukuda, K., Watanabe, M., Ueda, H: JP1257423 (1989).
228. Watanabe, M., Fukuda, K., Asano, K., Ueda, H: JP3007579 (1991).
229. Watanabe, M., Fukuda, K., Asano, K., Ueda, H: JP3058733 (1991).
230. Watanabe, M., Fukuda, K., Asano, K: JP4091782 (1992).
231. Oya, K., Iwasaki, S., Hirakawa, K: JP3098577 (1991).
232. Iwasaki, S., Takemoto, M., Oya, K: JP4158785 (1992).
233. Kurose, N., Asano, T., Hiraoka, N., Shigeno, T., Yano, T: WO9620272 (1996).
234. Gustin, M. C.: US5545556 (1996).
235. Mitsunaga, K., Kurose, N., Hiraoka, S., Kawakita, S., Nakamura, T: JP11046757 (1999).
236. Takano, H., Nakatomi, Y., Nakajima, R., Suzuki, Y: JP245438 (2000).
237. Imura, T., Onaka, T., Muromachi, H., Kawasaki, H.: EP1154015 (2001).
238. Ichikawa, E., Kawato, S., Abe, Y., Imayasu, S., Yoshida, K., Inahashi, M., Akiyama, Y: JP253211 (2002).
239. Imura, T., Kawasaki, H., Morita, A: JP204780 (2003).
240. Maeda, T., Yamada, M., Takeya, K: CA2404058 (2003).
241. Asano, T., Kurose, N., Hiraoka, S., Kawakita, S., Nakamura, T: JP11075717 (1999).
242. Ono, M., Yamada, S., Oya, K., Ichibori, T: JP252071 (2001).
243. Sakurai, H., Osawa, M., Matsumoto, O: JP229563 (2004).
244. Hidalgo Togores, P., Fernandez Oliva, K.: EP1482029 (2004).
245. Iizuka, Y., Watanabe, S: JP325562 (2006).
246. Zehle, F., Walter, F., Dellweg, T: WO2006133939 (2006).
247. Birchall, P. W: GB2315008 (1998).
248. Imura, T., Kawasaki, H.: EP1338647 (2003).
249. Tsujimoto, N., Noda, N: JP313190 (2004).
250. Tsujimoto, N., Noda, N: JP187282 (2006).
251. Tsujimoto, N., Watanabe, Y, Noda, N: JP195474 (2007).
252. Dzhafarov, S. A., Tuljakova, T. V., Benevolenskij, S. V: RU2159806 (2000).
253. Perrone, G. G., Dawes, I. W., Grant, C. M: WO2004003217 (2004).
254. Hjortmo S, Patring J, Jastrebova J, Andlid T. Biofortification of folates in white wheat bread by selection of yeast strain and process. Int J Food Microbiol 2008;127(1-2):32-36.
255. Sandberg, A.-S., Andlid, T: WO080826 (2003).
256. Iwasaki, M., Kono, T., Niimoto, H., Saeki, T., Nakatomi, Y., Nagashima, A: JP61096982 (1986).
257. Nakatomi, Y., Hara, K., Umeda, F., Kono, T., Niimoto, H.: EP0197497 (1986).
258. Nakatomi, Y., Hara, K., Umeda, F., Kono, T., Niimoto, H.: US4693898 (1987).
259. Oda, Y., Ouchi, K: JP3080073 (1991).
260. Grabowski, R., Braunschweiger, M., Gasch, A., Berghof, K: WO042442 (2002).
261. Grabowski, R., Braunschweiger, M., Gasch, A., Berghof, K.: US20040076615 (2004).
262. Excit-Werk G.m.b. H: DE626457 (1937).
263. Excit-Werk G.m.b. H: DE656127 (1938).
264. Excit-Werk G.m.b. H: DE704314 (1941).
265. Selman, R. W., Myers, H. S.: US2368384 (1945).
266. Glabe, E. F.: US2875064 (1959).
267. Fok, J. J., Hille, J. D. R., van der Veen, B.: EP0588426 (1994).
268. Van Eijk, J.: US5510126 (1996).
269. White, J. R.: US1727847 (1929).
270. White, J. R.: US1729409 (1929).
271. White, J. R.: US1974937 (1934).
272. Pelletier, R. F. R.: EP0310460 (1989).
273. Pelletier, R. F. R.: US4935249 (1990).
274. Willstätter, R., Sobotka, H.: US1538366 (1925).
275. Willstätter, R., Sobotka, H.: US1574776 (1926).
276. Willstätter, R., Sobotka, H.: US1701200 (1929).
277. Dalby, G., Fisher, H. C.: US3150061 (1964).
278. Dupuy, C., Lejeune, P., Muchembled, J.-J: WO2005087013 (2005).
279. Kyowa Hakko Kogyo Co. Ltd: FR1535830 (1968).
280. Ano, T., Akawakami, K., Endo, K.: US3536498 (1970).
281. Bonjean, B., Cappelle, S., Tossut, P., Dewilde, C: WO2006000065 (2006).
282. Wilhartz, L. J., Brooke, M. M.: US2114694 (1938).
283. Vereinigte Mautner Markhof'sche Presshefe Fabriken: GB690773 (1952).
284. Joulin, G.: EP0093635 (1983).
285. Bonnardel, P., Taillade, P., Roques, C., Thonart, P., Zgoulli, S., Roblain, D.: EP0636692 (1995).
286. Ehret, A.: EP0684307 (1995).
287. Vaiani, G.: EP1498477 (2005).
288. Hill, F: GB2016045 (1979).
289. Gritskevich, V. B., Polandova, R. D., Bogatyreva, T. G., Martirosova L. A: RU2127756 (1999).
290. Török, G., Becze, G.: US1894135 (1933).
291. Chiu, C.-W., Gassner, J.: EP0554536 (1993).
292. Nathoo T, Holmes CP, Ostry A. An analysis of the development of Canadian food fortification policies: The case of vitamin B. Health Promotion Int 2005;20(4):375-382. (Pubitemid 41668818)
293. Hoffman, C.: US1579447 (1926).
294. Hoffman, C., Frey, C. N.: US1575762 (1926).
295. Ruckdeschel, W: FR1010763 (1952).
296. Ruckdeschel, W: FR1010796 (1952).
297. Ruckdeschel, W: FR1010851 (1952).
298. Schultz, A. S.: US2243129 (1941).
299. Schultz, A. S., Atkin, L., Frey, C. N.: US2262735 (1941).
300. Wilder RM, Williams RR. Enrichment of flour and bread: A history of the movement. bulletin of the national research council, number 110. prepared with the aid of the committee on cereals food and nutrition board. The National Research Council, National Academy of Sciences, Washington D. C. 1944.
301. Mead, M. W. Jr., Lee, J.: US2328025 (1943).
302. Harrison, H. E.: US2359521 (1944).
303. The International Yeast Company Limited: GB570363 (1945).
304. Bayer, N: DE3225970 (1983).
305. McGroarty, W. J.: US1863277 (1932).
306. Light, R. F., Frey, C. N., Patitz, G. J.: US2099025 (1937).
307. Degre, R., Zhang, Z., Edwards, G: WO2008049232 (2008).
308. Gritskevich, V. B., Polandova, R. D., Bogatyreva, T. G., Martirosova L. A: RU2135580 (1999).
309. Farbeindustrie A. I. G: GB354611 (1931).
310. Tuljakova, T. V., Dzhafarov, A. F., Isakova, E. P., Razumova N. V: RU2104302 (1998).
311. Tuljakova, T. V., Dzhafarov, A. F., Kulikov, A. V., Paskhin, A. V., Belov, A. P: RU2119952 (1998).
312. Korneev, A. D., Zinov'ev, M. V., Matveeva, N. I: RU2165975 (2001).
313. Shcherbakov, Ju. E., Sadkov, V. V., Denisenko, A. A., Gernet, M. V., Korneev, A. D., Lavrova V. L: RU2173706 (2001).
314. Chegodaev, F. N., Korneev, A. D., Pakhtuev, A. I., Gernet, M. V: RU2173707 (2001).
315. Denisov, V. L., Moskovskij, V. D., Koptelov, M. M: RU2181145 (2002).
316. Korneev, A. D: RU2203941 (2003).
317. Nagodawithana, T., Gutmanis, F.: US4530846 (1985).
318. Zolotov, P. A., Tutel'jan, V. A., Knjazhev, V. A., Davydova, A. P., Khotimchenko, S. A., Gritskevich, V. B: RU2103352 (1998).
319. Degre, R., Baulez, M., Zhigen, Z., Forbes, W: WO2006103350 (2006).
320. Erste Hessische Presshefefabrik und Dampfbrennerei Inhaber Josef Pleser Söhne: DE579909 (1933).
321. Erste Hessische Presshefe-Fabrik und Dampfbrennerei Inh. Josef Pleser Söhne: FR748741 (1933).
322. Kehlbeck, H: DE3345211 (1985).
323. Durand, H., Panes, J: WO68808 (2001).
324. Teissier, P., Debru, F., Infantes, M: WO0205652 (2002).