Potentially antioxidant compounds indicated from Mallotus and Phyllanthus species fingerprints

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences

Volumn 910, Issue , 2012, Pages 114-121

  Thiangthum, S ^a,b   Dejaegher, B ^a   Goodarzi, M ^a   Tistaert, C ^a   Gordien, A Y ^c   Nguyen Hoai, N ^d   Chau Van, M ^d   Quetin Leclercq, J ^c   Suntornsuk, L ^b   Vander Heyden, Y ^a  

^a VRIJE UNIVERSITEIT BRUSSEL   (Belgium)

^b MAHIDOL UNIVERSITY   (Thailand)

^c UNIVERSITÉ CATHOLIQUE DE LOUVAIN   (Belgium)

^d GRADUATE UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Viet Nam)

Author keywords

Antioxidant activity; Chromatographic fingerprints; Mallotus species; Multivariate calibration; Phyllanthus species

Indexed keywords

ANTIOXIDANT ACTIVITIES; CHROMATOGRAPHIC FINGERPRINTS; MALLOTUS SPECIES; MULTIVARIATE CALIBRATION; PHYLLANTHUS;

CLUSTER ANALYSIS; HIERARCHICAL SYSTEMS; MULTIVARIABLE SYSTEMS; PRINCIPAL COMPONENT ANALYSIS;

CHROMATOGRAPHY;

ANTIOXIDANT;

ANTIOXIDANT ACTIVITY; ARTICLE; CALIBRATION; CLUSTER ANALYSIS; EXPLORATORY RESEARCH; FINGER DERMATOGLYPHICS; MALLOTUS; PHYLLANTHUS; PRINCIPAL COMPONENT ANALYSIS; PRIORITY JOURNAL;

ANTIOXIDANTS; CALIBRATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; LEAST-SQUARES ANALYSIS; MALLOTUS PLANT; PHYLLANTHUS; PLANT EXTRACTS; PRINCIPAL COMPONENT ANALYSIS;

EID: 84870237960     PISSN: 15700232     EISSN: 1873376X     Source Type: Journal    
DOI: 10.1016/j.jchromb.2012.06.025     Document Type: Article

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