Arsenic residues in broiler meat and excreta at arsenic prone areas of Bangladesh

Bangladesh Journal of Pharmacology

Volumn 7, Issue 3, 2012, Pages 178-185

  Ghosh, Amalendu ^a   Awal, Abdul ^b   Majumder, Md Shankar ^b   Sikder, Mahmudul Hasan ^b   Rao, Damanna Ramkishan ^c  

^a Upazila Livestock Office   (Bangladesh)

^b BANGLADESH AGRICULTURAL UNIVERSITY   (Bangladesh)

^c Organic Agriculture Research and Extension Initiative   (United States)

Author keywords

Arsenic broiler meat excreta

Indexed keywords

ARSENIC; DRINKING WATER;

ANALYTIC METHOD; ANIMAL TISSUE; ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; BANGLADESH; BROILER; CHICKEN; CONCENTRATION (PARAMETERS); DRY WEIGHT; FECES; FOOD; FOOD CONTAMINATION; KIDNEY PARENCHYMA; LEG MUSCLE; LIVER; LUNG PARENCHYMA; NONHUMAN; QUALITY CONTROL; SKIN; WHITE MEAT;

EID: 84869163396     PISSN: 1991007X     EISSN: 19910088     Source Type: Journal    
DOI: 10.3329/bjp.v7i3.11435     Document Type: Article

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