Estimation of multi-mycotoxin contamination in South African compound feeds

Toxins

Volumn 4, Issue 10, 2012, Pages 836-848

  Njobeh, Patrick B ^a   Dutton, Mike F ^a   Åberg, Annica Tevell ^b,c   Haggblom, Per ^b  

^a UNIVERSITY OF JOHANNESBURG   (South Africa)

^b NATIONAL VETERINARY INSTITUTE   (Sweden)

^c UPPSALA UNIVERSITY   (Sweden)

Author keywords

Feeds; Fungi; Health; Mycotoxins; South Africa

Indexed keywords

AFLATOXIN B1; AFLATOXIN B2; AFLATOXIN G1; AFLATOXIN G2; FUMONISIN B1; FUMONISIN B2; HT 2 TOXIN; MYCOTOXIN; OCHRATOXIN; T 2 TOXIN; VOMITOXIN; ZEARALENONE;

ANIMAL FOOD; ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; FLUORESCENCE ANALYSIS; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD QUALITY; FOOD SAFETY; LIQUID CHROMATOGRAPHY; SOUTH AFRICA; TANDEM MASS SPECTROMETRY;

AFLATOXINS; ANIMAL FEED; ANIMALS; CATTLE; CHROMATOGRAPHY, LIQUID; FOOD CONTAMINATION; FOOD MICROBIOLOGY; FUMONISINS; MYCOTOXINS; OCHRATOXINS; SOUTH AFRICA; T-2 TOXIN; TANDEM MASS SPECTROMETRY; TRICHOTHECENES; ZEARALENONE;

ANIMALIA; BOS; FUNGI;

EID: 84868357679     PISSN: 20726651     EISSN: None     Source Type: Journal    
DOI: 10.3390/toxins4100836     Document Type: Article

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