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Volumn 55, Issue 5, 2012, Pages 469-479

Assessment of selected parameters of biochemistry, hematology, immunology and production of pigs fattened in different seasons

Author keywords

Blood biochemical index; Blood hematological index; Fattener; Fattening period; Slaughter value

Indexed keywords

ANIMALIA; EQUUS ASINUS; SUIDAE;

EID: 84867974823     PISSN: 00039438     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (9)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.