Fluorescent bioassays for toxic metals in milk and yoghurt

BMC Biotechnology

Volumn 12, Issue , 2012, Pages

  Siddiki, Mohammad Shohel R ^a   Ueda, Shunsaku ^a,b   Maeda, Isamu ^a,b  

^a TOKYO UNIVERSITY OF AGRICULTURE AND TECHNOLOGY   (Japan)

^b UTSUNOMIYA UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

CIS-ELEMENTS; CONTAMINATED MILK; DNA FRAGMENT; EXTRACTION PROCEDURE; GREEN FLUORESCENT PROTEIN; HUMAN HEALTH; INDUCTIVELY COUPLED PLASMA ATOMIC EMISSIONS; LONG TERM EXPOSURE; NEUTRAL PH; RAPID ASSAY; REGULATORY ELEMENTS; TOXIC METALS; WHEY FRACTIONS;

DAIRY PRODUCTS; FLUORESCENCE; INDUCTIVELY COUPLED PLASMA; LEAD; METALS; ZINC; ZINC COMPOUNDS;

BIOASSAY;

ARSENIC; CADMIUM; DNA FRAGMENT; GREEN FLUORESCENT PROTEIN; LEAD; METAL; YOGHURT; ZINC;

ARTICLE; ATOMIC EMISSION SPECTROMETRY; BIOASSAY; BIOSENSOR; DAIRY PRODUCT; FLUORESCENCE; MILK; PH; WHEY;

ANIMALS; ARSENIC; BACTERIAL PROTEINS; BIOLOGICAL ASSAY; BIOSENSING TECHNIQUES; CADMIUM; CATTLE; FLUOROMETRY; FOOD ANALYSIS; GREEN FLUORESCENT PROTEINS; LEAD; METALS; MILK; RECOMBINANT FUSION PROTEINS; SPECTROPHOTOMETRY, ATOMIC; YOGURT; ZINC;

BACTERIA (MICROORGANISMS);

EID: 84867744668     PISSN: None     EISSN: 14726750     Source Type: Journal    
DOI: 10.1186/1472-6750-12-76     Document Type: Article

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