Control of voluntary feed intake in fish: A role for dietary oxygen demand in Nile tilapia (Oreochromis niloticus) fed diets with different macronutrient profiles

British Journal of Nutrition

Volumn 108, Issue 8, 2012, Pages 1519-1529

  Saravanan, S ^a,b   Geurden, I ^b   Figueiredo Silva, A C ^b   Kaushik, S J ^b   Haidar, M N ^a   Verreth, J A J ^a   Schrama, J W ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b UR1067 Nutrition Metabolism Aquaculture   (France)

Author keywords

Energy balance; Feed intake; Fish; Non protein energy sources; Oxygen consumption

Indexed keywords

NITROGEN;

ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; BODY COMPOSITION; BODY GROWTH; CALORIC INTAKE; CONTROLLED STUDY; ENERGY BALANCE; FAT INTAKE; FOOD INTAKE; MACRONUTRIENT; NONHUMAN; OREOCHROMIS NILOTICUS; OXYGEN CONSUMPTION;

ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BEHAVIOR, ANIMAL; CICHLIDS; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; ENERGY INTAKE; ENERGY METABOLISM; OXYGEN; OXYGEN CONSUMPTION; WATER;

EID: 84867728773     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114511006842     Document Type: Article

References (57)

1. Fletcher DJ (1984) The physiological control of appetite in fish. Comp Biochem Physiol 78, 617-628.
2. Boujard T & Médale F (1994) Regulation of voluntary feed intake in juvenile rainbow trout fed by hand or by selffeeders with diets containing two different protein/energy ratios. Aquat Living Resour 7, 211-215.
3. Cho CY & Kaushik SJ (1990) Nutritional energetics in fish: energy and protein utilization in rainbow trout (Salmo gairdneri). World Rev Nutr Diet 61, 132-172.
4. Kaushik SJ & Luquet P (1983) Relationship between protein intake and voluntary energy intake as affected by body weight with an estimation of maintenance needs in rainbow trout. Z Tierphysiol Tierer 51, 57-69.
5. Lee D & Putnam G (1973) The response of rainbow trout to varying protein/energy ratios in a test diet. J Nutr 103, 916.
6. Lekva A, Hansen AC, Rosenlund G, et al. (2010) Energy dilution with [alpha]-cellulose in diets for Atlantic cod (Gadus morhua L.) juveniles-effects on growth, feed intake, liver size and digestibility of nutrients. Aquaculture 300, 169-175.
7. Geurden I, Gondouin E, Rimbach M, et al. (2006) The evaluation of energy intake adjustments and preferences in juvenile rainbow trout fed increasing amounts of lipid. Physiol Behav 88, 325-332.
8. Tran-Duy A, Smit B, van Dam AA, et al. (2008) Effects of dietary starch and energy levels on maximum feed intake, growth and metabolism of Nile tilapia, Oreochromis niloticus. Aquaculture 277, 213-219.
9. Mayer J (1953) Glucostatic mechanism of regulation of food intake. N Engl J Med 249, 13-16.
10. Kennedy G (1953) The role of depot fat in the hypothalamic control of food intake in the rat. Proc R Soc Lond B Biol Sci 140, 578-592.
11. Bellamy D (1968) Metabolism of the red piranha, Roosoveltiella nattereri in relation to feeding behaviour. Comp Biochem Physiol 25, 343-347.
12. Grisdale-Helland B, Shearer KD, Gatlin DM III, et al. (2008) Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua). Aquaculture 283, 156-162.
13. Kestemont P & Baras E (2001) Environmental factors and feed intake: mechanisms and interactions. In Food Intake in Fish, pp. 131-145 [D Houlihan, T Boujard and M Jobling, editors]. Oxford: Blackwell Scientific Publications.
14. Buentello JA, Gatlin DM III & Nei WH (2000) Effects of water temperature and dissolve oxygen on daily feed consumption, feed utilization and growth of channel catfish (Ictalurus punctatus). Aquaculture 182, 339-352.
15. Pichavant K, Person-Le-Ruyet J, Le Bayon N, et al. (2000) Effects of hypoxia on growth and metabolism of juvenile turbot. Aquaculture 188, 103-114.
16. Thetmeyer H, Waller U, Black KD, et al. (1999) Growth of European sea bass (Dicentrarchus labrax L.) under hypoxic and oscillating oxygen conditions. Aquaculture 174, 355-367.
17. Glencross B (2009) Reduced water oxygen levels affect maximal feed intake, but not protein or energy utilization efficiency of rainbow trout (Oncorhynchus mykiss). Aquacult Nutr 15, 1-8.
18. Mc Cue MD (2006) Specific dynamic action: a century of investigation. Comp Biochem Physiol 144A, 381-394.
19. Secor SM (2009) Specific dynamic action: a review of the postprandial metabolic response. J Comp Physiol B 179, 1-56.
20. Ketelaars J & Tolkamp B (1992) Toward a new theory of feed intake regulation in ruminants 1. Causes of differences in voluntary feed intake: critique of current views. Livest Prod Sci 30, 269-296.
21. Ketelaars J & Tolkamp B (1996) Oxygen efficiency and the control of energy flow in animals and humans. J Anim Sci 74, 3036-3051.
22. Friedman MI (1998) Fuel partitioning and food intake. Am J Clin Nutr 67, 513-518.
23. Coppola A, Liu Z-W, Andrews ZB, et al. (2007) A central thermogenic-like mechanism in feeding regulation: an interplay between arcuate nucleus T3 and UCP2. Cell Metab 5, 21-33.
24. LeGrow SM & Beamish FWH (1986) Influence of dietary protein and lipid on apparent heat increment of rainbow trout, Salmo gairdneri. Can J Fish Aquat Sci 43, 19-25.
25. Blaxter KL (1989) Energy Metabolism in Animals and Man. Cambridge: Cambridge University Press.
26. Reeds PJ, Wahle KWJ & Haggarty P (1982) Energy costs of protein and fatty acid synthesis. Proc Nutr Soc 41, 155-159.
27. Santos GA, Schrama JW, Mamauag REP, et al. (2010) Chronic stress impairs performance, energy metabolism and welfare indicators in European seabass (Dicentrarchus labrax): the combined effects of fish crowding and water quality deterioration. Aquaculture 299, 73-80.
28. International Organization for Standardization (2005) Animal Feeding Stuffs-Enzymatic Determination of Total Starch Content (ISO 15914). Geneva: ISO.
29. Bureau DP, Kaushik SJ & Cho CY (2002) Bioenergetics. In Fish Nutrition, 3 ed., pp. 1-59 [JE Halver and RW Hardy, editors]. San Diego, CA: Academic Press.
30. Brafield AE (1985) Laboratory studies of energy budgets. In Fish Energetics: New Perspectives, pp. 257-281 [P Tytler and P Calow, editors]. London: Croom Helm.
31. Kaushik SJ (1980) Influence of the nutritional status on the daily patterns of nitrogen excretion in carp (Cyprinus carpio L.) and rainbow trout (Salmo gairdneri R.). Reprod Nutr Dev 20, 1751-1765.
32. Tran-Duy A, Schrama J, van Dam A, et al. (2008) Effects of oxygen concentration and body weight on maximum feed intake, growth and hematological parameters of Nile tilapia, Oreochromis niloticus. Aquaculture 275, 152-162.
33. Cho CY (1992) Feeding systems for rainbow trout and other salmonids with reference to current estimates of energy and protein requirements. Aquaculture 100, 107-123.
34. Kaushik SJ, Doudet T, Médale F, et al. (1995) Protein and energy needs for maintenance and growth of Nile tilapia (Oreochrornis niloticus). J Appl Ichthyol 11, 290-296.
35. Peres H & Oliva-Teles A (1999) Effect of dietary lipid level on growth performance and feed utilization by European sea bass juveniles (Dicentrarchus labrax). Aquaculture 179, 325-334.
36. Alsop DH & Wood CM (1997) The interactive effects of feeding and exercise on oxygen consumption, swimming performance and protein usage in juvenile rainbow trout (Oncorhynchus mykiss). J Exp Biol 200, 2337-2346.
37. Seth H, Sandblom E & Axelsson M (2009) Nutrient-induced gastrointestinal hyperemia and specific dynamic action in rainbow trout (Oncorhynchus mykiss)-importance of proteins and lipids. Am J Physiol 296, 345-352.
38. Kubaryk JM (1980) Effect of diet, feeding schedule and sex on food consumption, growth and retention of protein and energy by Tilapia. PhD Dissertation, Auburn University, USA.
39. Lovell RT (1979) Factors affecting voluntary food consumption by channel catfish. In Proceedings of the World Symposium Finfish Nutrition and Fishfeed Technology, pp. 555-563.
40. Ruohonen K & Grove DJ (1996) Gastrointestinal responses of rainbow trout to dry pellet and low-fat herring diets. J Fish Biol 49, 501-513.
41. Jobling M (1982) Food and growth relationships of the cod, Gadus morhua L., with special reference to Balsfjorden, north Norway. J Fish Biol 21, 357-371.
42. Alanärä A & Kiessling A (1996) Changes in demand feeding behaviour in Arctic charr, Salvelinus alpinus L., caused by differences in dietary energy content and reward level. Aquac Res 27, 479-486.
43. Helland SJ & Grisdale-Helland B (1998) The influence of replacing fish meal in the diet with fish oil on growth, feed utilization and body composition of Atlantic salmon (Salmo salar) during the smoltification period. Aquaculture 162, 1-10.
44. Birkett S & de Lange K (2001) Limitations of conventional models and a conceptual framework for a nutrient flow representation of energy utilization by animals. Br J Nutr 86, 647-659.
45. Webster AJF (1993) Energy partitioning, tissue growth and appetite control. Proc Nutr Soc 52, 69-76.
46. Azevedo PA, Leeson S, Cho CY, et al. (2001) Growth, nitrogen and energy utilisation of juveniles from four salmonid species: diet, species and size effects. Aquaculture 234, 393-414.
47. Gélineau A, Corraze G, Boujard T, et al. (2001) Relation between dietary lipid level and voluntary feed intake, growth, nutrient gain and hepatic lipogenesis in rainbow trout. Reprod Nutr Dev 41, 487-503.
48. Boujard T, Gélineau A, Covès D, et al. (2004) Regulation of feed intake, growth, nutrient and energy utilisation in European sea bass (Dicentrarchus labrax) fed high fat diets. Aquaculture 231, 529-545.
49. Johansen SJS, Sveier H & Jobling M (2003) Lipostatic regulation of feed intake in Atlantic salmon Salmo salar L. defending adiposity at the expense of growth? Aquac Res 34, 317-331.
50. Metcalfe NB & Thorpe JE (1992) Anorexia and defended energy levels in over-wintering juvenile salmon. J Anim Ecol 61, 175-181.
51. Shearer KD, Silverstein JT & Plisetskaya EM (1997) Role of adiposity in food intake control of juvenile chinook salmon (Oncorhynchus tshawytscha). Comp Biochem Phys A 118, 1209-1215.
52. Silverstein JT, Shearer KS, Dickhoff WW, et al. (1999) Regulation of nutrient intake and energy balance in salmon. Aquaculture 177, 161-169.
53. Azevedo PA, Leeson S, Cho CY, et al. (2004) Growth and feed utilization of large size rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) reared in freshwater: diet and species effects, and responses over time. Aquacult Nutr 10, 401-411.
54. Vergara JM, Lopez-Calero G, Robaina L, et al. (1999) Growth, feed utilization and body lipid content of gilthead sea bream (Sparus aurata) fed increasing lipid levels and fish meals of different quality. Aquaculture 179, 35-44.
55. Saether BS & Jobling M (2001) Fat content in turbot feed: influence on feed intake, growth and body composition. Aquac Res 32, 451-458.
56. Stubbs RJ, Harbron CG & Prentice AM (1996) Covert manipulation of the dietary fat to carbohydrate ratio of isoenergetically dense diets: effect on food intake in feeding men ad libitum. Int J Obes Relat Metab Disord 20, 651-660.
57. Anderson G & Moore S (2004) Dietary proteins in the regulation of food intake and body weight in humans. J Nutr 134, 974S-979S.