Characterization of listeria monocytogenes isolates from cattle and ground beef by pulsed-field gel electrophoresis;Caracterización de aislamientos de listeria monocytogenes obtenidos de ganado y de carne molida de vacuno por electroforesis de campo pulsado

Revista Argentina de Microbiologia

Volumn 44, Issue 3, 2012, Pages 195-200

  Foerster, Claudia ^a   Vidal, Lorena ^a   Troncoso, Miriam ^a   Figueroa, Guillermo ^a  

^a UNIVERSITY OF CHILE   (Chile)

Author keywords

Cattle ground beef; Chile; Listeria monocytogenes; Pulsed field gel electrophoresis

Indexed keywords

ANIMAL EXPERIMENT; ARTICLE; BACTERIAL COLONIZATION; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIAL VIRULENCE; BACTERIUM ISOLATE; BEEF; CATTLE; CONTROLLED STUDY; EPIDEMIC; FECES; FEMALE; FOOD CONTAMINATION; GROUND BEEF; HUMAN; LISTERIA; LISTERIA MONOCYTOGENES; LISTERIOSIS; MALE; MARKET; MEAT INDUSTRY; NONHUMAN; POLYMERASE CHAIN REACTION; PULSED FIELD GEL ELECTROPHORESIS; RISK ASSESSMENT;

ABATTOIRS; ANIMALS; BACTERIAL TYPING TECHNIQUES; CATTLE; CHEESE; CHILE; DAIRYING; DISEASE OUTBREAKS; DNA, BACTERIAL; ELECTROPHORESIS, GEL, PULSED-FIELD; FECES; FOOD CONTAMINATION; FOOD HANDLING; FOOD MICROBIOLOGY; HUMANS; LISTERIA MONOCYTOGENES; LISTERIOSIS; MEAT PRODUCTS; VIRULENCE;

EID: 84867684100     PISSN: 03257541     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (11)

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