-
1
-
-
84857685302
-
Detection of non-dairy fat in milk based on quantitative assay of anionic detergent using azure A dye
-
Barui A.K., Sharma R., Rajput Y.S. Detection of non-dairy fat in milk based on quantitative assay of anionic detergent using azure A dye. International Dairy Journal 2012, 24:44-47.
-
(2012)
International Dairy Journal
, vol.24
, pp. 44-47
-
-
Barui, A.K.1
Sharma, R.2
Rajput, Y.S.3
-
2
-
-
79960950058
-
Using an on-line microdialysis/HPLC system for the simultaneous determination of melamine and cyanuric acid in non-dairy creamer
-
Chao Y.Y., Lee C.T., Wei Y.T., Kou H.S., Huang Y.L. Using an on-line microdialysis/HPLC system for the simultaneous determination of melamine and cyanuric acid in non-dairy creamer. Analytica Chimica Acta 2011, 702:56-61.
-
(2011)
Analytica Chimica Acta
, vol.702
, pp. 56-61
-
-
Chao, Y.Y.1
Lee, C.T.2
Wei, Y.T.3
Kou, H.S.4
Huang, Y.L.5
-
3
-
-
78650259803
-
Screening melamine contaminant in eggs with portable surface-enhanced Raman spectroscopy based on gold nanosubstrate
-
Cheng Y., Dong Y. Screening melamine contaminant in eggs with portable surface-enhanced Raman spectroscopy based on gold nanosubstrate. Food Control 2011, 22:685-689.
-
(2011)
Food Control
, vol.22
, pp. 685-689
-
-
Cheng, Y.1
Dong, Y.2
-
4
-
-
0030954155
-
Ultratrace determination of atrazine and its six major degradation products in water by solid-phase extraction and liquid chromatography-electrospray/mass spectrometry
-
Di Corcia A., Crescenzi C., Guerriero E., Samperi E. Ultratrace determination of atrazine and its six major degradation products in water by solid-phase extraction and liquid chromatography-electrospray/mass spectrometry. Environmental Science & Technology 1997, 31:1658-1663.
-
(1997)
Environmental Science & Technology
, vol.31
, pp. 1658-1663
-
-
Di Corcia, A.1
Crescenzi, C.2
Guerriero, E.3
Samperi, E.4
-
5
-
-
73649108071
-
Will test more food ingredients
-
FDA Will test more food ingredients. Chemical and Engineering News 2007, 85:22.
-
(2007)
Chemical and Engineering News
, vol.85
, pp. 22
-
-
-
6
-
-
72349088124
-
Determination of melamine and cyromazine in milk and dairy products by LC-MS/MS modern food science and technology
-
(Chinese)
-
Feng J.W., Cai Q.R., Liu X.C., Yu Y.G., Peng Y.F., Zhang Y. Determination of melamine and cyromazine in milk and dairy products by LC-MS/MS modern food science and technology. Modern Food Science and Technology 2008, 24:1058-1060. (Chinese).
-
(2008)
Modern Food Science and Technology
, vol.24
, pp. 1058-1060
-
-
Feng, J.W.1
Cai, Q.R.2
Liu, X.C.3
Yu, Y.G.4
Peng, Y.F.5
Zhang, Y.6
-
7
-
-
37749023736
-
The determination of melamine in muscle tissue by liquid chromatography/tandem mass spectrometry
-
Filigenzi M.S., Tor E.R., Poppenga R.H., Aston L.A., Puschner B. The determination of melamine in muscle tissue by liquid chromatography/tandem mass spectrometry. Rapid Communication in Mass Spectrometry 2007, 21:4027-4032.
-
(2007)
Rapid Communication in Mass Spectrometry
, vol.21
, pp. 4027-4032
-
-
Filigenzi, M.S.1
Tor, E.R.2
Poppenga, R.H.3
Aston, L.A.4
Puschner, B.5
-
10
-
-
79956120354
-
Rapid determination of melamine in soil and strawberry by liquid chromatography-tandem mass spectrometry
-
Ge J., Zhao L.W., Liu C.Y., Jiang S., Lee P.W., Liu F. Rapid determination of melamine in soil and strawberry by liquid chromatography-tandem mass spectrometry. Food Control 2011, 22:1629-1633.
-
(2011)
Food Control
, vol.22
, pp. 1629-1633
-
-
Ge, J.1
Zhao, L.W.2
Liu, C.Y.3
Jiang, S.4
Lee, P.W.5
Liu, F.6
-
11
-
-
78649498004
-
Rapid analysis of melamine residue in milk, milk products, bakery goods and flour by ultra-performance liquid chromatography/tandem mass spectrometry: from food crisis to accreditation
-
Gpscinny S., Hanot V., Halbardier J.F., Michelet J.Y., Van Loco J. Rapid analysis of melamine residue in milk, milk products, bakery goods and flour by ultra-performance liquid chromatography/tandem mass spectrometry: from food crisis to accreditation. Food Control 2011, 22:226-230.
-
(2011)
Food Control
, vol.22
, pp. 226-230
-
-
Gpscinny, S.1
Hanot, V.2
Halbardier, J.F.3
Michelet, J.Y.4
Van Loco, J.5
-
12
-
-
79952314414
-
Microwave-assisted extraction and determination of cyanuric acid residue in infant formula samples by liquid chromatography-tandem mass spectrometry
-
Han C., Liu C., Zhou Y., Xia B., Zhu Z., Lei X., et al. Microwave-assisted extraction and determination of cyanuric acid residue in infant formula samples by liquid chromatography-tandem mass spectrometry. Food Chemistry 2011, 127:875-879.
-
(2011)
Food Chemistry
, vol.127
, pp. 875-879
-
-
Han, C.1
Liu, C.2
Zhou, Y.3
Xia, B.4
Zhu, Z.5
Lei, X.6
-
13
-
-
59149089593
-
Determination of melamine in milk powder and milk by high performance liquid chromatography
-
He Q.S., Liu M.F., Huang L.Y., Yang Y.Y., Liao S.F. Determination of melamine in milk powder and milk by high performance liquid chromatography. Chinese Journal of Chromatography 2008, 26:752-754.
-
(2008)
Chinese Journal of Chromatography
, vol.26
, pp. 752-754
-
-
He, Q.S.1
Liu, M.F.2
Huang, L.Y.3
Yang, Y.Y.4
Liao, S.F.5
-
14
-
-
84864648172
-
Determination of methylmercury in marine fish from coastal areas of Zhejiang, China
-
Huang Z., Pan X.D., Han J.L., Wu P.G., Tang J., Tan Y. Determination of methylmercury in marine fish from coastal areas of Zhejiang, China. Food Additives and Contaminants B 2012, 10.1080/19393210.2012.683881.
-
(2012)
Food Additives and Contaminants B
-
-
Huang, Z.1
Pan, X.D.2
Han, J.L.3
Wu, P.G.4
Tang, J.5
Tan, Y.6
-
15
-
-
61849121210
-
Determination of cyanuric acid residues in catfish, trout, tilapia, salmon and shrimp by liquid chromatography-tandem mass spectrometry
-
Karbiwnyk C.M., Andersen W.C., Turnipseed S.B., Storey J.M., Madson M.R., Miller K.E., et al. Determination of cyanuric acid residues in catfish, trout, tilapia, salmon and shrimp by liquid chromatography-tandem mass spectrometry. Analytica Chimica Acta 2009, 673:101-111.
-
(2009)
Analytica Chimica Acta
, vol.673
, pp. 101-111
-
-
Karbiwnyk, C.M.1
Andersen, W.C.2
Turnipseed, S.B.3
Storey, J.M.4
Madson, M.R.5
Miller, K.E.6
-
16
-
-
61349176950
-
GC-MS screen for the presence of melamine, ammeline, ammelide and cyanuric acid
-
Litzau J., Mercer G., Mulligan K. GC-MS screen for the presence of melamine, ammeline, ammelide and cyanuric acid. US FDA Laboratory Information Bulletin 2008, 4423.
-
(2008)
US FDA Laboratory Information Bulletin
, vol.4423
-
-
Litzau, J.1
Mercer, G.2
Mulligan, K.3
-
17
-
-
77954622040
-
An enzyme linked immunosorbent assay for the determination of cyromazine and melamine residues in animal muscle tissues
-
Liu J., Zhong Y., Liu J., Zhang H., Xi J., Wang J. An enzyme linked immunosorbent assay for the determination of cyromazine and melamine residues in animal muscle tissues. Food Control 2010, 21:1482-1487.
-
(2010)
Food Control
, vol.21
, pp. 1482-1487
-
-
Liu, J.1
Zhong, Y.2
Liu, J.3
Zhang, H.4
Xi, J.5
Wang, J.6
-
18
-
-
78751704468
-
Screening and confirmatory methods for the determination of melamine in cow's milk and milk-based powdered infant formula: validation and proficiency-tests of ELISA, HPLC-UV, GC-MS and LC-MS/MS
-
Lutter P., Savoy-Perround M.C., Campos-Gimenenz E., Meyer L., Goldmann T., Bertholet M.C., et al. Screening and confirmatory methods for the determination of melamine in cow's milk and milk-based powdered infant formula: validation and proficiency-tests of ELISA, HPLC-UV, GC-MS and LC-MS/MS. Food Control 2010, 22:903-913.
-
(2010)
Food Control
, vol.22
, pp. 903-913
-
-
Lutter, P.1
Savoy-Perround, M.C.2
Campos-Gimenenz, E.3
Meyer, L.4
Goldmann, T.5
Bertholet, M.C.6
-
19
-
-
34250019713
-
Analytical method for the quantitative determination of cyanuric acid as the degradation product of sodium dichloroisocyanurate in urine by liquid chromatography mass spectrometry
-
Patel K., Jones K. Analytical method for the quantitative determination of cyanuric acid as the degradation product of sodium dichloroisocyanurate in urine by liquid chromatography mass spectrometry. Journal of Chromatography B 2007, 853:360-363.
-
(2007)
Journal of Chromatography B
, vol.853
, pp. 360-363
-
-
Patel, K.1
Jones, K.2
-
20
-
-
0029128886
-
Comparison of sorbents for the solid-phase extraction of the highly polar degradation products of atrazine (including ammeline, ammelide and cyanuric acid)
-
Pichon V., Chen L., Guenu S., Hennion M.C. Comparison of sorbents for the solid-phase extraction of the highly polar degradation products of atrazine (including ammeline, ammelide and cyanuric acid). Journal of Chromatography A 1995, 771:257-267.
-
(1995)
Journal of Chromatography A
, vol.771
, pp. 257-267
-
-
Pichon, V.1
Chen, L.2
Guenu, S.3
Hennion, M.C.4
-
21
-
-
80052179357
-
Visual detection of melamine in raw milk by label-free silver nanoparticles
-
Ping H., Zhang M., Li H., Li S., Chen Q., Sun C. Visual detection of melamine in raw milk by label-free silver nanoparticles. Food Control 2012, 23:191-197.
-
(2012)
Food Control
, vol.23
, pp. 191-197
-
-
Ping, H.1
Zhang, M.2
Li, H.3
Li, S.4
Chen, Q.5
Sun, C.6
-
22
-
-
84857109946
-
Rapid and selective determination of hydrogen peroxide residues in milk by batch injection analysis with amperometric detection
-
Silva R.A.B., Montes R.H.O., Montes E.M., Munoz R.A.A. Rapid and selective determination of hydrogen peroxide residues in milk by batch injection analysis with amperometric detection. Food Chemistry 2012, 133:200-204.
-
(2012)
Food Chemistry
, vol.133
, pp. 200-204
-
-
Silva, R.A.B.1
Montes, R.H.O.2
Montes, E.M.3
Munoz, R.A.A.4
-
23
-
-
77955771677
-
Monitoring the authenticity of Brazilian UHT milk: a chemometric approach
-
Souza S.S., Cruz A.G., Walter E.H.M., Faria J.A.F., Celeghini R.M.S., Ferreira M.M.C., et al. Monitoring the authenticity of Brazilian UHT milk: a chemometric approach. Food Chemistry 2011, 124:692-695.
-
(2011)
Food Chemistry
, vol.124
, pp. 692-695
-
-
Souza, S.S.1
Cruz, A.G.2
Walter, E.H.M.3
Faria, J.A.F.4
Celeghini, R.M.S.5
Ferreira, M.M.C.6
-
24
-
-
73849100312
-
Determination of melamine in feed: validation of a gas chromatography-mass spectrometry method according to 2004/882/CE regulation
-
Squadrone S., Ferro G.L., Marchis D., Mauro C., Palmegiano P., Amato G., et al. Determination of melamine in feed: validation of a gas chromatography-mass spectrometry method according to 2004/882/CE regulation. Food Control 2010, 21:714-718.
-
(2010)
Food Control
, vol.21
, pp. 714-718
-
-
Squadrone, S.1
Ferro, G.L.2
Marchis, D.3
Mauro, C.4
Palmegiano, P.5
Amato, G.6
-
25
-
-
73549087407
-
A sensitive and validated method for determination of melamine residue in liquid milk by reversed phase high-performance liquid chromatography with solid-phase extraction
-
Sun H., Wang L., Ai L., Liang S., Wu H. A sensitive and validated method for determination of melamine residue in liquid milk by reversed phase high-performance liquid chromatography with solid-phase extraction. Food Control 2010, 21:686-691.
-
(2010)
Food Control
, vol.21
, pp. 686-691
-
-
Sun, H.1
Wang, L.2
Ai, L.3
Liang, S.4
Wu, H.5
-
26
-
-
80052179981
-
A survey of ethyl carbamate in fermented foods and beverages from Zhejiang, China
-
Wu P., Pan X., Wang L., Shen X., Yang D. A survey of ethyl carbamate in fermented foods and beverages from Zhejiang, China. Food Control 2012, 23:286-288.
-
(2012)
Food Control
, vol.23
, pp. 286-288
-
-
Wu, P.1
Pan, X.2
Wang, L.3
Shen, X.4
Yang, D.5
-
27
-
-
75149167374
-
Simultaneous determination of melamine and related compounds by capillary zone electrophoresis
-
Xia J., Zhou N., Liu Y., Chen B., Wu Y., Yao S. Simultaneous determination of melamine and related compounds by capillary zone electrophoresis. Food Control 2010, 21:912-918.
-
(2010)
Food Control
, vol.21
, pp. 912-918
-
-
Xia, J.1
Zhou, N.2
Liu, Y.3
Chen, B.4
Wu, Y.5
Yao, S.6
-
28
-
-
53949110319
-
Ultrasonic extraction and determination of cyanuric acid in pet food
-
Yu C., Zhu L., Xiao J., Tang H., Guo G., Zeng Q., et al. Ultrasonic extraction and determination of cyanuric acid in pet food. Food Control 2009, 20:205-208.
-
(2009)
Food Control
, vol.20
, pp. 205-208
-
-
Yu, C.1
Zhu, L.2
Xiao, J.3
Tang, H.4
Guo, G.5
Zeng, Q.6
|