Chemical composition and biological activities of the essential oils from Duguetia lanceolata St. Hil. barks

Molecules

Volumn 17, Issue 9, 2012, Pages 11056-11066

  Sousa, Orlando V ^a   Del Vechio Vieira, Glauciemar ^a   Alves, Maria S ^a   Araújo, Aílson A L ^a   Pinto, Míriam A O ^a   Amaral, Maria P H ^a   Rodarte, Mírian P ^a   Kaplan, Maria A C ^b  

^a FEDERAL UNIVERSITY OF JUIZ DE FORA   (Brazil)

^b FEDERAL UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

Annonaceae; Antimicrobial activity; Brine shrimp lethality bioassay; Duguetia lanceolata; Essential oil

Indexed keywords

ANTIINFECTIVE AGENT; ESSENTIAL OIL;

ANIMAL; ANNONACEAE; ARTEMIA; ARTICLE; BARK; CANDIDA ALBICANS; CHEMISTRY; DRUG EFFECT; ESCHERICHIA COLI; GROWTH, DEVELOPMENT AND AGING; METABOLISM; MICROBIAL SENSITIVITY TEST; STAPHYLOCOCCUS AUREUS; STREPTOCOCCUS PYOGENES;

ANIMALS; ANNONACEAE; ANTI-BACTERIAL AGENTS; ARTEMIA; CANDIDA ALBICANS; ESCHERICHIA COLI; MICROBIAL SENSITIVITY TESTS; OILS, VOLATILE; PLANT BARK; STAPHYLOCOCCUS AUREUS; STREPTOCOCCUS PYOGENES;

EID: 84866949701     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules170911056     Document Type: Article

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