Healthy bodegas: Increasing and promoting healthy foods at corner stores in New York City

American Journal of Public Health

Volumn 102, Issue 10, 2012, Pages

  Dannefer, Rachel ^a   Williams, Donya A ^a   Baronberg, Sabrina ^a   Silver, Lynn ^a  

^a NEW YORK CITY DEPARTMENT OF HEALTH AND MENTAL HYGIENE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; COMMERCIAL PHENOMENA; HEALTH DISPARITY; HEALTH FOOD; HEALTH PROMOTION; HUMAN; INFORMATION PROCESSING; QUALITATIVE RESEARCH; UNITED STATES; UTILIZATION REVIEW;

COMMERCE; DATA COLLECTION; HEALTH FOOD; HEALTH PROMOTION; HEALTH STATUS DISPARITIES; HUMANS; NEW YORK CITY; QUALITATIVE RESEARCH;

EID: 84866323087     PISSN: 00900036     EISSN: 15410048     Source Type: Journal    
DOI: 10.2105/AJPH.2011.300615     Document Type: Article

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