The prevention research centers program: Translating research into public health practice and impact

American Journal of Preventive Medicine

Volumn 43, Issue 3 SUPPL.2, 2012, Pages

  Greenlund, Kurt J ^a   Giles, Wayne H ^a  

^a NATIONAL CENTER FOR CHRONIC DISEASE PREVENTION AND HEALTH PROMOTION   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; COMMUNITY CARE; GOVERNMENT; HEALTH CARE DELIVERY; HEALTH CARE POLICY; HEALTH CARE SYSTEM; HEALTH PROGRAM; MARKETING; MEDICAL RESEARCH; NUTRITION; OBESITY; PHYSICAL ACTIVITY; PUBLIC HEALTH SERVICE; TRANSLATIONAL RESEARCH;

EID: 84865674926     PISSN: 07493797     EISSN: 18732607     Source Type: Journal    
DOI: 10.1016/j.amepre.2012.06.002     Document Type: Note

References (12)

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2. CDC Prevention Research Centers: building the public health research base with community partners At a glance 2011 www.cdc.gov/chronicdisease/resources/ publications/AAG/prc.htm
3. IOM Accelerating progress in obesity prevention: solving the weight of the nation 2012 National Academies Press Washington DC
4. H.M. Blanck, S.A. Kim Creating supportive nutrition environments for population health impact and health equity: an overview of the Nutrition and Obesity Policy Research and Evaluation Network's efforts Am J Prev Med 43 3S2 2012 S85 S90
5. A.L. Cradock, C.L. Wilking, S.A. Olliges, S.L. Gortmaker Getting back on tap: the policy context and cost of ensuring access to low-cost drinking water in Massachusetts schools Am J Prev Med 43 3S2 2012 S95 S101
6. E.A. Dodson, A.A. Eyler, S. Chalifour, C.G. Wintrode A review of obesity-themed policy briefs Am J Prev Med 43 3S2 2012 S143 S148
7. S. Fleischhacker, R.R. Byrd, G. Ramachandran Tools for healthy tribes: improving access to healthy foods in Indian country Am J Prev Med 43 3S2 2012 S123 S129
8. J.L. Foltz, D.M. Harris, H.M. Blanck Support Among U.S. Adults for Local and State policies to increase fruit and vegetable access Am J Prev Med 43 3S2 2012 S102 S108
9. C.M. Giles, E.L. Kenney, S.L. Gortmaker Increasing water availability during afterschool snack: evidence, strategies and partnerships from a group randomized trial Am J Prev Med 43 3S2 2012 S136 S142
10. D.B. Johnson, E.C. Payne, M.A. McNeese, D. Allen Menu-labeling policy in King County, Washington Am J Prev Med 43 3S2 2012 S130 S135
11. J.R. Sharkey, W.R. Dean, C. Nalty Convenience stores and the marketing of foods and beverages through product assortment Am J Prev Med 43 3S2 2012 S109 S115
12. V.M. Ulmer, A.R. Rathert, D. Rose Understanding policy enactment: the New Orleans fresh food retailer initiative Am J Prev Med 43 3S2 2012 S116 S122