Convenience stores and the marketing of foods and beverages through product assortment

American Journal of Preventive Medicine

Volumn 43, Issue 3 SUPPL.2, 2012, Pages

  Sharkey, Joseph R ^a   Dean, Wesley R ^a   Nalty, Courtney ^a  

^a TEXAS A AND M HEALTH SCIENCE CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; BEVERAGE; BREAD; CANNED FOOD; COMMERCIAL PHENOMENA; FOOD; FOOD INDUSTRY; FOOD STORAGE; FRUIT; HUMAN; MARKETING; MEAT; MILK; PURCHASING; VEGETABLE;

BEVERAGES; CHOICE BEHAVIOR; DATA COLLECTION; DECISION MAKING; ENVIRONMENT; FAST FOODS; FOOD SUPPLY; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; MARKETING; NUTRITIONAL STATUS; STATISTICS, NONPARAMETRIC;

EID: 84865684009     PISSN: 07493797     EISSN: 18732607     Source Type: Journal    
DOI: 10.1016/j.amepre.2012.05.012     Document Type: Article

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