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Volumn 11, Issue 8, 2012, Pages 1384-1390

Occurrence and Characterization of Pale, Soft, Exudative-Like Broiler Muscle Commercially Produced in China

Author keywords

Broiler Pectoralis muscles; Color; Protein solubility; Water holding capacity

Indexed keywords


EID: 84865534580     PISSN: 20953119     EISSN: None     Source Type: Journal    
DOI: 10.1016/S2095-3119(12)60137-3     Document Type: Article
Times cited : (35)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.