An effect of light emitting diode (LED) irradiation treatment on the amplification of functional components of immature strawberry

Horticulture Environment and Biotechnology

Volumn 52, Issue 1, 2011, Pages 35-39

  Kim, Byeong Sam ^a   Lee, Hye Ok ^a   Kim, Ji Young ^a   Kwon, Ki Hyun ^a   Cha, Hwan Soo ^a   Kim, Jong Hoon ^a  

^a Korea Food Research Institute   (South Korea)

Author keywords

Acidity; Anthocyanin; Soluble solid content; Total phenol; Vitamin C

Indexed keywords

FRAGARIA X ANANASSA;

EID: 84865447726     PISSN: 22113452     EISSN: 22113460     Source Type: Journal    
DOI: 10.1007/s13580-011-0189-2     Document Type: Article

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