Hydrothermal treatment for inactivating some hygienic microbial indicators from food waste-amended animal feed

Journal of the Air and Waste Management Association

Volumn 62, Issue 7, 2012, Pages 810-816

  Jin, Yiying ^a   Chen, Ting ^a   Li, Huan ^a  

^a TSINGHUA UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALS; BACTERIA; FOOD MICROBIOLOGY; FOOD SAFETY; HEAT RESISTANCE; SAFETY ENGINEERING; STERILIZATION (CLEANING);

AEROBIC PLATE COUNTS; HYDROTHERMAL PROCESS; HYDROTHERMAL TREATMENTS; HYGIENIC SAFETY; MICROBIAL ANALYSIS; MICROBIAL INDICATORS; STAPHYLOCOCCUS AUREUS; TEMPERATURE AND PRESSURES;

WASTE TREATMENT;

ANIMAL FOOD; ARTICLE; FOOD; FOOD SAFETY; FOOD WASTE; HIGH TEMPERATURE; HIGH TEMPERATURE PROCEDURES; HYDROTHERMAL TREATMENT; MICROBIOLOGICAL EXAMINATION; MICROBIOLOGICAL PARAMETERS; MOULD; NONHUMAN; PRESSURE; PRIORITY JOURNAL; STAPHYLOCOCCUS AUREUS; TOTAL AEROBIC PLATE COUNT; TOTAL COLIFORM; YEAST; ALGORITHM; ANIMAL; ENTEROBACTERIACEAE; FOOD CONTROL; FUNGUS; HEAT; HUMAN; HYGIENE;

ANIMALIA; STAPHYLOCOCCUS AUREUS;

WATER;

ALGORITHMS; ANIMAL FEED; ANIMALS; ENTEROBACTERIACEAE; FOOD; FOOD MICROBIOLOGY; FUNGI; HOT TEMPERATURE; HUMANS; HYGIENE; STAPHYLOCOCCUS AUREUS; WATER;

EID: 84865372308     PISSN: 10962247     EISSN: 21622906     Source Type: Journal    
DOI: 10.1080/10962247.2012.676999     Document Type: Article

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