Thiomers: Influence of molar mass on in situ gelling properties

International Journal of Pharmaceutics

Volumn 436, Issue 1-2, 2012, Pages 120-126

  Hintzen, Fabian ^a   Laffleur, Flavia ^a   Sarti, Federica ^a   Shahnaz, Gul ^a   Bernkop Schnürch, Andreas ^a  

^a UNIVERSITY OF INNSBRUCK   (Austria)

Author keywords

Crosslinking; Depolymerization; In situ gelling; Molar mass; Thiomers

Indexed keywords

AMIDE; CARBOHYDRATE DERIVATIVE; CHITOSAN; CYANAMIDE; CYSTEINE; GELLING AGENT; PECTIN; POLYMER; SODIUM NITRATE; THIOGLYCOLIC ACID; THIOL DERIVATIVE; THIOMER DERIVATIVE; UNCLASSIFIED DRUG; UREA;

ARTICLE; CHEMICAL BOND; CHEMICAL STRUCTURE; CONCENTRATION (PARAMETERS); DEPOLYMERIZATION; DRUG DELIVERY SYSTEM; GEL; MOLECULAR WEIGHT; OXIDATION; PH; PRIORITY JOURNAL; VISCOSITY; WOUND DRESSING;

CHITOSAN; CYSTEINE; GELS; MOLECULAR WEIGHT; PECTINS; PEROXIDES; THIOGLYCOLATES; UREA; VISCOSITY;

EID: 84865294718     PISSN: 03785173     EISSN: 18733476     Source Type: Journal    
DOI: 10.1016/j.ijpharm.2012.05.073     Document Type: Article

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