Carbohydrate reserves in grapevine (Vitis vinifera L. 'Chasselas'): The influence of the leaf to fruit ratio

Vitis - Journal of Grapevine Research

Volumn 51, Issue 3, 2012, Pages 103-110

  Zufferey, V ^a   Murisier, F ^a   Vivin, P ^b   Belcher, S ^a   Lorenzini, F ^a   Spring, J L ^a   Viret, O ^a  

^a Centre de Recherche de Pully   (Switzerland)

^b Bordeaux Sciences Agro   (France)

Author keywords

Carbohydrate reserves; Roots; Source sink ratio; Starch; Total non structural carbohydrates; Wood

Indexed keywords

EID: 84865021091     PISSN: 00427500     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (46)

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