Food sources and correlates of sodium and potassium intakes in Flemish pre-school children

Public Health Nutrition

Volumn 15, Issue 6, 2012, Pages 1039-1046

  Huybrechts, Inge ^a   De Keyzer, Willem ^a,b   Lin, Yi ^a   Vandevijvere, Stefanie ^c   Vereecken, Carine ^a   Van Oyen, Herman ^c   Tilleman, Katrien ^a   Bellemans, Mia ^a   De Maeyer, Mieke ^a   De Backer, Guy ^a   De Henauw, Stefaan ^a,b  

^a GHENT UNIVERSITY   (Belgium)

^b UNIVERSITY COLLEGE GHENT   (Belgium)

^c SCIENTIFIC INSTITUTE OF PUBLIC HEALTH   (Belgium)

Author keywords

Child; Dietary sources; Potassium; Sodium

Indexed keywords

SOLANUM TUBEROSUM;

POTASSIUM; TRACE ELEMENT;

ARTICLE; BELGIUM; CHILD; DIET; HEALTH CARE POLICY; HUMAN; MEDICAL RECORD; NUTRITIONAL ASSESSMENT; PRESCHOOL CHILD; SODIUM INTAKE; STATISTICAL MODEL;

BELGIUM; CHILD; CHILD, PRESCHOOL; DIET; DIET RECORDS; HUMANS; LINEAR MODELS; NUTRITION ASSESSMENT; NUTRITION POLICY; POTASSIUM; SODIUM, DIETARY; TRACE ELEMENTS;

MLCS; MLOWN;

EID: 84864149788     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980011002497     Document Type: Article

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