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Volumn 433, Issue , 2012, Pages 362-370

The role of drinking water sources, consumption of vegetables and seafood in relation to blood arsenic concentrations of Jamaican children with and without Autism Spectrum Disorders

Author keywords

Arsenic; Autism Spectrum Disorders; Drinking water; Jamaica; Seafood; Vegetables

Indexed keywords

ARSENIC CONCENTRATION; ARSENIC LEVELS; AUTISM SPECTRUM DISORDERS; CAR OWNERSHIP; COGNITIVE FUNCTIONS; DRINKING WATER SOURCES; GENERAL LINEAR MODELS; HARMFUL EFFECTS; HUMAN HEALTH; JAMAICA; MATERNAL AGE; MULTI VARIABLES; POTENTIAL RISKS; SEAFOOD; SEAFOOD CONSUMPTION; SWEET POTATO; TOXIC METALS;

EID: 84864046028     PISSN: 00489697     EISSN: 18791026     Source Type: Journal    
DOI: 10.1016/j.scitotenv.2012.06.085     Document Type: Article
Times cited : (53)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.