Detection and identification of vibrio species using whole-cell protein pattern analysis

Journal of Microbiology and Biotechnology

Volumn 22, Issue 8, 2012, Pages 1107-1112

  Lee, Chae Yoon ^a   Hong, Yeun ^b   Ryu, Jio ^b   Kim, Young Rok ^b   Oh, Sang Suk ^a   Lee, Soon Ho ^c   Hwang, In Gyun ^c   Kim, Hae Yeong ^b  

^a Ewha Womans University   (South Korea)

^b Kyung Hee University   (South Korea)

^c Korea Food and Drug Administration   (South Korea)

Author keywords

Foodborne; Protein pattern; SDS PAGE; Vibrio

Indexed keywords

ARTICLE; BACTERIAL STRAIN; BACTERIUM DETECTION; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATE; BACTERIUM ISOLATION; CATERING SERVICE; FOOD POISONING; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN ANALYSIS; SOUTH KOREA; VIBRIO; VIBRIO ALGINOLYTICUS; VIBRIO CHOLERAE; VIBRIO FLUVIALIS; VIBRIO MIMICUS; VIBRIO PARAHAEMOLYTICUS; VIBRIO VULNIFICUS; WHOLE CELL PROTEIN PATTERN ANALYSIS;

BACTERIAL PROTEINS; BACTERIOLOGICAL TECHNIQUES; ELECTROPHORESIS, POLYACRYLAMIDE GEL; FOOD MICROBIOLOGY; PROTEOME; SENSITIVITY AND SPECIFICITY; TIME FACTORS; VIBRIO;

VIBRIO; VIBRIO ALGINOLYTICUS; VIBRIO CHOLERAE; VIBRIO FLUVIALIS; VIBRIO MIMICUS; VIBRIO PARAHAEMOLYTICUS; VIBRIO VULNIFICUS;

EID: 84864010157     PISSN: 10177825     EISSN: 17388872     Source Type: Journal    
DOI: 10.4014/jmb.1201.01001     Document Type: Article

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