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Volumn 96, Issue 1, 2012, Pages 3-4

Dietary fiber and mortality: Convincing observations that call for mechanistic investigations

Author keywords

[No Author keywords available]

Indexed keywords

BIOLOGICAL MARKER; CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; SHORT CHAIN FATTY ACID;

EID: 84863563587     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.112.040808     Document Type: Editorial
Times cited : (13)

References (11)
  • 1
    • 77956619032 scopus 로고    scopus 로고
    • An introduction: Evolution and finalization of regulatory definition of dietary fibre
    • Phillips GO, Cui SW. An introduction: evolution and finalization of regulatory definition of dietary fibre. Food Hydrocoll 2011;25:139-43.
    • (2011) Food Hydrocoll , vol.25 , pp. 139-143
    • Phillips, G.O.1    Cui, S.W.2
  • 2
    • 77957271871 scopus 로고    scopus 로고
    • New hypotheses for the health-protective mechanisms of whole-grain cereals: What is beyond fibre?
    • Fardet A. New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre? Nutr Res Rev 2010;23:65-134.
    • (2010) Nutr Res Rev , vol.23 , pp. 65-134
    • Fardet, A.1
  • 4
    • 82255183575 scopus 로고    scopus 로고
    • Dietary fibre, whole grains, and risk of colorectal cancer: Systematic review and dose-response meta-analysis of prospective studies
    • Aune D, Chan DS, Lau R, Vieira R, Greenwood DC, Kampman E, Norat T. Dietary fibre, whole grains, and risk of colorectal cancer: systematic review and dose-response meta-analysis of prospective studies. BMJ 2011;343:d6617.
    • (2011) BMJ , vol.343
    • Aune, D.1    Chan, D.S.2    Lau, R.3    Vieira, R.4    Greenwood, D.C.5    Kampman, E.6    Norat, T.7
  • 7
    • 34250008803 scopus 로고    scopus 로고
    • Whole-grain consumption is associated with a reduced risk of noncardiovascular, noncancer death attributed to inflammatory diseases in the Iowa Women's Health Study
    • Jacobs DR Jr, Andersen L, Blomhoff R. Whole-grain consumption is associated with a reduced risk of noncardiovascular, noncancer death attributed to inflammatory diseases in the Iowa Women's Health Study. Am J Clin Nutr 2007;85:1606-14. (Pubitemid 46890431)
    • (2007) American Journal of Clinical Nutrition , vol.85 , Issue.6 , pp. 1606-1614
    • Jacobs Jr., D.R.1    Andersen, L.F.2    Blomhoff, R.3
  • 8
    • 79960142066 scopus 로고    scopus 로고
    • Dietary fiber intake and mortality in the NIH-AARP Diet and Health Study
    • Park Y, Subar AF, Hollenbeck A, Schatzkin A. Dietary fiber intake and mortality in the NIH-AARP Diet and Health Study. Arch Intern Med 2011;171:1061-8.
    • (2011) Arch Intern Med , vol.171 , pp. 1061-1068
    • Park, Y.1    Subar, A.F.2    Hollenbeck, A.3    Schatzkin, A.4
  • 10
    • 78049431739 scopus 로고    scopus 로고
    • Effect of increased consumption of whole-grain foods on blood pressure and other cardiovascular risk markers in healthy middle-aged persons: A randomized controlled trial
    • Tighe P, Duthie G, Vaughan N, Brittenden J, Simpson WG, Duthie S, Mutch W, Wahle K, Horgan G, Thies F. Effect of increased consumption of whole-grain foods on blood pressure and other cardiovascular risk markers in healthy middle-aged persons: a randomized controlled trial. Am J Clin Nutr 2010;92:733-40.
    • (2010) Am J Clin Nutr , vol.92 , pp. 733-740
    • Tighe, P.1    Duthie, G.2    Vaughan, N.3    Brittenden, J.4    Simpson, W.G.5    Duthie, S.6    Mutch, W.7    Wahle, K.8    Horgan, G.9    Thies, F.10


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.