Content of selected nutrients in wheat, barley and oat grain from organic and conventional farming;Zawartość wybranych składników odżywczych w ziarnie pszenicy, jęczmienia i owsa z uprawy ekologicznej i konwencjonalnej

Journal of Elementology

Volumn 17, Issue 2, 2012, Pages 181-189

  Ciołek, Anna ^a   Makarska, Ewa ^a   Wesołowski, Marian ^a   Cierpiała, Rafał ^a  

^a UNIVERSITY OF LIFE SCIENCES IN LUBLIN   (Poland)

Author keywords

Cereal; Conventional farming; Fatty acids; Mineral elements; Organic farming

Indexed keywords

HORDEUM; TRITICUM AESTIVUM;

EID: 84863521158     PISSN: 16442296     EISSN: None     Source Type: Journal    
DOI: 10.5601/jelem.2012.17.2.02     Document Type: Article

References (11)

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