Influence of the input system (Conventional versus organic farming) on metabolite profiles of maize (Zea mays) kernels

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 5, 2010, Pages 3022-3030

  Röhlig, Richard M ^a   Engel, Karl Heinz ^a  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

Conventional farming; GC MS; Input system; Metabolite profiling; Organic farming; Zea mays

Indexed keywords

ANALYSIS OF VARIANCE; ARTICLE; CROP; MAIZE; MASS FRAGMENTOGRAPHY; METABOLISM; PRINCIPAL COMPONENT ANALYSIS;

ANALYSIS OF VARIANCE; CROPS, AGRICULTURAL; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; PRINCIPAL COMPONENT ANALYSIS; ZEA MAYS;

ZEA MAYS;

EID: 77949410416     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf904101g     Document Type: Article

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