-
1
-
-
23744501374
-
Study on red fermented rice with high concentration of monacolin K and low concentration of citrinin
-
CHEN F, HU X (2005) Study on red fermented rice with high concentration of monacolin K and low concentrations of citrinin. Int J Food Microbiol 103: 331-337.
-
(2005)
Int J Food Microbiol
, vol.103
, pp. 331-337
-
-
Chen, F.1
Hu, X.2
-
2
-
-
36148936233
-
Production of red mold rice using a modified Nagata type koji maker
-
CHIU C H, NI K H, GUU Y K, PAN T M (2006) Production of red mold rice using a modified Nagata type koji maker. Appl Microbiol Biotechnol 73: 297-304.
-
(2006)
Appl Microbiol Biotechnol
, vol.73
, pp. 297-304
-
-
Chiu, C.H.1
Ni, K.H.2
Guu, Y.K.3
Pan, T.M.4
-
3
-
-
0036562082
-
Effect of microbial elicitors on sclerotia biomass and carotenoid yield in surface cultures of Penicillium sp.PT95
-
(in Chinese edition)
-
HAN J R, HUANG D Y, LIU G H (2002) Effect of microbial elicitors on sclerotia biomass and carotenoid yield in surface cultures of Penicillium sp.PT95. Chin J Biotechnol 18: 369-372.(in Chinese edition)
-
(2002)
Chin J Biotechnol
, vol.18
, pp. 369-372
-
-
Han, J.R.1
Huang, D.Y.2
Liu, G.H.3
-
4
-
-
0032898925
-
Cholesterol-lowering effects of a proprietary Chinese red-yeastrice dietary supplement
-
HEBER D, YIP I, ASHLEY J M, ELASHOFF D A, ELASHOFF R M, GO V L (1999) Cholesterol-lowering effects of a proprietary Chinese red-yeastrice dietary supplement. Am J Clin Nutr 69: 231-236.
-
(1999)
Am J Clin Nutr
, vol.69
, pp. 231-236
-
-
Heber, D.1
Yip, I.2
Ashley, J.M.3
Elashoff, D.A.4
Elashoff, R.M.5
Go, V.L.6
-
5
-
-
0000143943
-
Pathogen produced elicitor of a chemical defense mechanism in soybeans monogeniclaly resistant to Phytophthom megasperma var.sojae
-
KEEN N T, PARTRIDGE J E, ZAKI A I (1972) Pathogen produced elicitor of a chemical defense mechanism in soybeans monogeniclaly resistant to Phytophthom megasperma var.sojae. Phytopathol 62: 768.
-
(1972)
Phytopathol
, vol.62
, pp. 768
-
-
Keen, N.T.1
Partridge, J.E.2
Zaki, A.I.3
-
6
-
-
33749865740
-
Monascus fermentation of dioscorea for increasing the production of cholesterol-lowering agent--monacolin K and antiinflammation agent--monascin
-
LEE C L, WANG J J, KUO S L, PAN T M (2006) Monascus fermentation of dioscorea for increasing the production of cholesterol-lowering agent--monacolin K and antiinflammation agent--monascin. Appl Microbiol Biotechnol 72: 1254-1262.
-
(2006)
Appl Microbiol Biotechnol
, vol.72
, pp. 1254-1262
-
-
Lee, C.L.1
Wang, J.J.2
Kuo, S.L.3
Pan, T.M.4
-
7
-
-
0030693256
-
Monascus purpureus-fermented rice (red yeast rice): A natural food product that lowers blood cholesterol in animal models of hypercholesterolemia
-
LI C, ZHU Y, WANG Y, ZHU J S, CHANG J, KRITCHEVSKY D (1998) Monascus purpureus-fermented rice (red yeast rice): A natural food product that lowers blood cholesterol in animal models of hypercholesterolemia. Nutr Res 18: 71-81.
-
Nutr Res
, vol.18
, pp. 71-81
-
-
Li, C.1
Zhu, Y.2
Wang, Y.3
Zhu, J.S.4
Chang, J.5
Kritchevsky, D.6
-
8
-
-
27944482535
-
Efficacy and safety of Monascus purpureus Went rice in subjects with hyperlipidemia
-
LIN C C, LI T C, LAI M M (2005) Efficacy and safety of Monascus purpureus Went rice in subjects with hyperlipidemia. Eur J Endocrinol 153: 679-686.
-
(2005)
Eur J Endocrinol
, vol.153
, pp. 679-686
-
-
Lin, C.C.1
Li, T.C.2
Lai, M.M.3
-
11
-
-
17644426701
-
Light effects on cell development and secondary metabolism in Monascus
-
MIYAKE T, MORI A, KII T, OKUNO T, USUI Y, SATO F, SAMMOTO H, WATANABE A, KARIYAMA M (2005) Light effects on cell development and secondary metabolism in Monascus. J Ind Microbiol Biotechnol 32: 103-108.
-
(2005)
J Ind Microbiol Biotechnol
, vol.32
, pp. 103-108
-
-
Miyake, T.1
Mori, A.2
Kii, T.3
Okuno, T.4
Usui, Y.5
Sato, F.6
Sammoto, H.7
Watanabe, A.8
Kariyama, M.9
-
12
-
-
12444346210
-
Development and production of cholesterollowering Monascus-nata complex
-
NG C C, SHYU Y T (2004) Development and production of cholesterollowering Monascus-nata complex. World J Microbiol Biotechnol 20: 875-879.
-
(2004)
World J Microbiol Biotechnol
, vol.20
, pp. 875-879
-
-
Ng, C.C.1
Shyu, Y.T.2
-
13
-
-
33845733222
-
Optimization of nutrient parameters for lovastatin production by Monascus purpureus MTCC 369 under submerged fermentation using response surface methodology
-
SAYYAD S A, PANDA B P, JAVED S, ALI M (2007) Optimization of nutrient parameters for lovastatin production by Monascus purpureus MTCC 369 under submerged fermentation using response surface methodology. Appl Microbiol Biotechnol 73: 1054-1058.
-
(2007)
Appl Microbiol Biotechnol
, vol.73
, pp. 1054-1058
-
-
Sayyad, S.A.1
Panda, B.P.2
Javed, S.3
Ali, M.4
-
14
-
-
22144442480
-
Polyketide synthase gene responsible for citrinin biosynthesis in Monascus purpureus
-
SHIMIZU T, KINOSHITA H, ISHIHARA S, SAKAI K, NAGAI S, NIHIRA T (2005) Polyketide synthase gene responsible for citrinin biosynthesis in Monascus purpureus. Appl Environ Microbiol 71: 3453-3457.
-
(2005)
Appl Environ Microbiol
, vol.71
, pp. 3453-3457
-
-
Shimizu, T.1
Kinoshita, H.2
Ishihara, S.3
Sakai, K.4
Nagai, S.5
Nihira, T.6
-
15
-
-
0037255627
-
Production of the secondary metabolites gamma-aminobutyric acid and monacolin K by Monascus
-
SU Y C, WANG J J, LIN T T, PAN T M (2003) Production of the secondary metabolites gamma-aminobutyric acid and monacolin K by Monascus. J Ind Microbiol Biotechnol 30: 41-46.
-
(2003)
J Ind Microbiol Biotechnol
, vol.30
, pp. 41-46
-
-
Su, Y.C.1
Wang, J.J.2
Lin, T.T.3
Pan, T.M.4
-
16
-
-
34247402455
-
Effect of mannan oligosaccharide elicitor and ferulic acid on enhancement of laccases production in liquid cultures of basidiomycetes
-
VANHULLE S, RADMAN R, PARRA R, CUI T, BOLS C M, TRON T, SANNIA G, KESHAVARZ T (2007) Effect of mannan oligosaccharide elicitor and ferulic acid on enhancement of laccases production in liquid cultures of basidiomycetes. Enzyme Microbiol Technol 40: 1712-1718.
-
(2007)
Enzyme Microbiol Technol
, vol.40
, pp. 1712-1718
-
-
Vanhulle, S.1
Radman, R.2
Parra, R.3
Cui, T.4
Bols, C.M.5
Tron, T.6
Sannia, G.7
Keshavarz, T.8
-
17
-
-
0346057821
-
Improvement of monacolin K, gamma-aminobutyric acid and citrinin production ratio as a function of environmental conditions of Monascus purpureus NTU 601
-
WANG J J, LEE C L, PAN T M (2003) Improvement of monacolin K, gamma-aminobutyric acid and citrinin production ratio as a function of environmental conditions of Monascus purpureus NTU 601. J Ind Microbiol Biotechnol 30: 669-676.
-
(2003)
J Ind Microbiol Biotechnol
, vol.30
, pp. 669-676
-
-
Wang, J.J.1
Lee, C.L.2
Pan, T.M.3
-
18
-
-
84863125220
-
Determination and effects of the cholesterol biosynthetic inhibitor produced by Monascus
-
in Chinese edition
-
YU J, ZHU C R (1998) Determination and effects of the cholesterol biosynthetic inhibitor produced by Monascus. J Capital Univ Med Sci 19:19-22.(in Chinese edition)
-
(1998)
J Capital Univ Med Sci
, vol.19
, pp. 19-22
-
-
Yu, J.1
Zhu, C.R.2
-
19
-
-
84863167146
-
Determination of lovastatin in capsule by UV spectrophotometry
-
ZHANG J G, LIU W H (1999) Determination of lovastatin in capsule by UV spectrophotometry. Chin J Biochem Pharm 20: 152.
-
(1999)
Chin J Biochem Pharm
, vol.20
, pp. 152
-
-
Zhang, J.G.1
Liu, W.H.2
-
20
-
-
29544450980
-
Signal transduction and metabolic flux of beta-thujaplicin and monoterpene biosynthesis in elicited Cupressus lusitanica cell cultures
-
ZHAO J, MATSUNAGA Y, FUJITA K, SAKAI K (2006) Signal transduction and metabolic flux of beta-thujaplicin and monoterpene biosynthesis in elicited Cupressus lusitanica cell cultures. Metab Eng 8: 14-29.
-
(2006)
Metab Eng
, vol.8
, pp. 14-29
-
-
Zhao, J.1
Matsunaga, Y.2
Fujita, K.3
Sakai, K.4
-
21
-
-
0029987019
-
Secondary metabolites of the fungus Monascus: A review
-
ZLOV P J, MART L, KEN V (1996) Secondary metabolites of the fungus Monascus: A review. J Ind Microbiol Biotechnol 16: 163-170.
-
(1996)
J Ind Microbiol Biotechnol
, vol.16
, pp. 163-170
-
-
Zlov, P.J.1
Mart, L.2
Ken, V.3
|