Natural 15N abundance of tomato and soil amended with urea and compost

Journal of Food, Agriculture and Environment

Volumn 10, Issue 1, 2012, Pages 287-293

  Zhou, Wei ^a,b   Hu, Chunsheng ^a   Li, Ji ^c   Christie, Peter ^c,d   Ju, Xiaotang ^c  

^a INSTITUTE OF GEOLOGY AND GEOPHYSICS   (China)

^b UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

^c CHINA AGRICULTURAL UNIVERSITY   (China)

^d AGRI FOOD AND BIOSCIENCES INSTITUTE   (United Kingdom)

Author keywords

Compost; Growth stage; Long term fertilization; Soil; Tissue; Tomato; Urea

Indexed keywords

NITROGEN 15; UREA;

ARTICLE; COMPOST; CROP; FERTILIZATION; FRUIT; GREENHOUSE; NONHUMAN; ORGANIC FOOD; PLANT GROWTH; PLANT LEAF; PLANT ROOT; PLANT TISSUE; SEEDLING; SOIL ANALYSIS; TOMATO;

LYCOPERSICON ESCULENTUM;

EID: 84863153734     PISSN: 14590255     EISSN: 14590263     Source Type: Journal    
DOI: None     Document Type: Article

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