Constructing maternal knowledge frameworks. How mothers conceptualize complementary feeding

Appetite

Volumn 59, Issue 2, 2012, Pages 377-384

  Monterrosa, Eva C ^a,b   Pelto, Gretel H ^a   Frongillo, Edward A ^b   Rasmussen, Kathleen M ^a  

^a Department of Obstetrics Gynecology   (United States)

^b UNIVERSITY OF SOUTH CAROLINA   (United States)

Author keywords

Complementary feeding; Emic perspective; Ethnography; Formative research; Maternal knowledge

Indexed keywords

ADULT; ARTICLE; CONCEPTUAL FRAMEWORK; ETHNOGRAPHY; FEEDING BEHAVIOR; FEMALE; FRUIT; HUMAN; INTERVIEW; KNOWLEDGE; LEGUME; MATERNAL BEHAVIOR; MATERNAL KNOWLEDGE; MEAT; MEXICO; MONEY; NORMAL HUMAN; NUTRITIONAL VALUE; TASTE PREFERENCE; VEGETABLE;

ADOLESCENT; ADULT; DIET; FABACEAE; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCES; FRUIT; HEALTH FOOD; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; INFANT; INFANT FOOD; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; MATERNAL BEHAVIOR; MEXICO; MIDDLE AGED; MOTHERS; QUESTIONNAIRES; VEGETABLES; YOUNG ADULT;

EID: 84863084732     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2012.05.032     Document Type: Article

References (42)

1. Alvarado B., Tabares R., Delisle H., Zunzunegui M. Creencias maternas, practicas de alimentacion, y estado nutricional en ninos Afro-Colombianos. Archivos Latinoamericanos de Nutricion 2005, 55(1):55-63.
2. Bentley M.E. The household management of childhood diarrhea in rural North India. Social Science and Medicine 1988, 27(1):75-85.
3. Bentley M.E., Stallings R.Y., Fukumoto M., Elder J.A. Maternal feeding behavior and child acceptance of food during diarrhea, convalescence, and health in the Central Sierra of Peru. American Journal of Public Health 1991, 81(1):43-47.
4. Bezner-Kerr R., Dakishoni L., Shumba L., Msachi R., Chirwa M. " We grandmothers know plenty" Breastfeeding, complementary feeding and the multifaceted role of grandmothers in Malawi. Social Science and Medicine 2008, 66:1095-1105.
5. Birch L.L., Fisher J.O. Development of eating behaviors among children and adolescents. Pediatrics 1998, 101(3):539-549. 10.1542/peds.101.3.S1.539.
6. Chaidez V., Townsend M., Kaiser L.L. Toddler-feeding practices among Mexican American mothers. A qualitative study. Appetite 2011, 56(3):629-632. 10.1016/j.appet.2011.02.015.
7. Dicken, K., Griffiths, M., & Piwoz, E. (1997). Designing by Dialogue. A program planners guide to Consultative Research for improving young child feeding. Retrieved February, 2010, from http://sara.aed.org/publications/child_survival/nutrition/dbyd_feeding/html/intro.htm.
8. Dutta T., Sywulka S., Frongillo E., Lutter C. Characteristics attributed to complementary foods by caregivers in four countries of Latin America and the Caribbean. Food and Nutrition Bulletin 2006, 27(4):316-326.
9. Enneman A., Hernández L., Campos R., Vossenaar M., Solomons N.W. Dietary characteristics of complementary foods offered to Guatemalan infants vary between urban and rural settings. Nutrition Research 2009, 29(7):470-479.
10. González-Cossío T., Rivera-Dommarco J., Moreno-Macias H., Monterrubio E., Sepulveda J. Poor compliance with appropriate feeding practices in children under 2y in Mexico. Journal of Nutrition 2006, 136(11):2928-2933.
11. González-Cossío T., Rivera J.A., González-Castell D., Unar-Munguía M., Monterrubio E.A. Child malnutrition in Mexico in the last two decades: prevalence using the new WHO 2006 growth standards. Salud Pública México 2009, 51(suppl 4):494s-506s.
12. Guerrero M.L., Morrow R.C., Calva J.J., Ortega-Gallegos H., Weller S.C., Ruiz-Palacios G.M., Morrow A.L. Rapid ethnographic assessment of breastfeeding practices in periurban Mexico City. Bulletin of the World Health Organization 1999, 77(4):323-330.
13. Hart C.N., Raynor H.A., Jelalian E., Drotar D. The association of maternal food intake and infants' and toddlers' food intake. Child: Care, Health and Development 2010, 36(3):396-403.
14. Heinig M.J., Follett J.R., Ishii K.D., Kavanagh-Prochaska K., Cohen R., Panchula J. Barriers to compliance with infant-feeding recommendations among low-income women. Journal of Human Lactation 2006, 22(1):27-38. 10.1177/0890334405284333.
15. Horodynski M., Olson B., Arndt M.J., Brophy-Herb H., Shirer K., Shemanski R. Low-Income mothers' decisions regarding when and why to introduce solid foods to their infants. Influencing factors. Journal of Community and Health Nursing 2007, 24(2):108-118.
16. INEGI, (2005). Conteo de Poblacion y Vivienda retrieved December 2010, from http://www.inegi.org.mx/sistemas/iter2005/selentcampo.aspx?c=10395&s=est.
17. INSP Desarrollo de una estrategia para prevenir la desnutricion infantil temprana mediante la mejora de las practicas de alimentacion complementaria y el acceso a alimento fortificados. Reporte final, Mexico 2003, Pan American Health Organization, Washington, DC.
18. Jerome N., Kandel R., Pelto G. An ecological approach to nutritional anthropology. Nutritional anthropology. Contemporary approaches to diet and culture 1980, Redgrave Publishing Company, New York. N. Jerome, R. Kandel, G. Pelto (Eds.).
19. Lincoln Y., Guba E. Establishing trustworthiness naturalistic inquiry 1985, SAGE Publications, Newbury Park, CA, [pp. 221-249].
20. Margetts B.M. An overview of public health nutrition. Public health nutrition 2004, 1-25. Blackwell Publishing, Oxford, UK. M.J. Gibney, B.M. Margetts, J.M. Kearney, L. Arab (Eds.).
21. Mennella J.A., Turnbull B., Ziegler P.J., Martinez H. Infant feeding practices and early flavor experiences in Mexican infants. An intra-cultural study. Journal of the American Dietetic Association 2005, 105(6):908-915.
22. Messer E. Hot and Cold Classification. Theoretical and practical implications of a Mexican study. Social Science & Medicine 1981, 15(2):133-145.
23. Monterrosa E.C. The influence of maternal fatness, knowledge, and diet on infant and young child feeding in Mexico 2010, Cornell University, Ithaca, NY, PhD.
24. Neufeld L.M., Hernandez-Cordero S., Fernald L.C., Ramakrishnan U. Overweight and obesity doubled over a 6-year period in young women living in poverty in Mexico. Obesity 2008, 16(3):714-717.
25. PAHO ProPAN - Process for promotion of child feeding 2004, PAHO, Washington, DC.
26. Pelto G. Control of acute respiratory infections. In L. Manderson (guest editor) Handbooks and manuals in applied research. Practicing Anthropology 1996, 18(3):28-32.
27. Pelto G.H., Levitt E., Thairu L. Improving feeding practices. Current patterns, common constraints, and the design of interventions. Food and Nutrition Bulletin 2003, 24(1):45-82.
28. Pelto P., Pelto G. Anthropological research. The structure of inquiry 1978, Cambridge University Press, Cambridge.
29. Pelto P., Pelto G. Studying knolwedge, culture and behavior in applied medical anthropology. Medical Anthropology Quarterly 1997, 11(2):147-163.
30. Radimer K., Olson C., Greene J., Campbell C., Habicht J.-P. Understanding hunger and developing indicators to assess it in women and children. Journal of Nutrition Education 1992, 24(suppl):36S-44S.
31. Robinson S., Marriott L., Poole J., Crozier S., Borland S., Lawrence W., Inskip H. Dietary patterns in infancy. The importance of maternal and family influences on feeding practice. British Journal of Nutrition 2007, 98(5):1029-1037.
32. Salud Piramide Poblacional 2007, SS, Zacatepec, Morelos.
33. Sanjur D. Hispanic foodways, nutrition, and health 1995, Allyn & Bacon, Needham Height, MA.
34. Schweizer T. Epistemology. The nature and validation of anthropological knowledge. Handbook of method in cultural anthropology 1998, 39-87. AltaMira Press, Walnut Cree, California. R.H. Bernard (Ed.).
35. Sellen D.W. Evolution of infant and young child feeding. Implications for contemporary public health. Annual Review of Nutrition 2007, 27(1):123-148.
36. Spradley J. Foundations of cultural knowledge 1972, Waveland Press, Prospect Heights, Illinois.
37. Spradley J. The ethnographic interview 1979, Holt, Rinehart, and Winston, New York.
38. Spradley J., McCurdy D. Anthropology. The cultural perspective 1975, John Wiley, New York.
39. Synnott K., Bogue J., Edwards C.A., Scott J.A., Higgins S., Norin E., Adam R. Parental perceptions of feeding practices in five European countries. An exploratory study. European Journal of Clinical Nutrition 2007, 61(8):946-956.
40. UNICEF State of the World's Children 1998, UNICEF, New York.
41. Wolcott H.F. Ethnography. A way of seeing 1999, AltaMira Press, Walnut Creek, CA.
42. Yoder P.S. Negotiating relevance. Belief, knowledge, and practice in international health projects. Medical Anthropology Quarterly 1997, 11(2):131-146.