Butyric acid production from brown algae using Clostridium tyrobutyricum ATCC 25755

Biotechnology and Bioprocess Engineering

Volumn 16, Issue 1, 2011, Pages 42-49

  Song, Ji Hee ^a   Ventura, Jey R S ^a   Lee, Chang Hee ^a   Jahng, Deokjin ^a  

^a Myong Ji University   (South Korea)

Author keywords

Brown algae; Butyric acid; Clostridium tyrobutyricum; Laminaria japonica

Indexed keywords

A-CARBON; ACID FERMENTATION; ACID PRODUCTION; ACID SOLUTIONS; BROWN ALGAE; BUTYRATE CONCENTRATIONS; CLOSTRIDIUM TYROBUTYRICUM; END-PRODUCTS; FED BATCHES; FED-BATCH FERMENTATION; LAMINARIA JAPONICA; SEMI-CONTINUOUS; SEMI-CONTINUOUS FERMENTATION; UNDARIA PINNATIFIDA;

BUTYRIC ACID; CLOSTRIDIUM; FERMENTATION; GLUCOSE; VOLATILE FATTY ACIDS;

ALGAE;

BUTYRIC ACID; GLUCOSE; SODIUM HYDROXIDE; SULFURIC ACID;

ARTICLE; BACTERIAL STRAIN; BIOMASS PRODUCTION; CARBON SOURCE; CLOSTRIDIUM TYROBUTYRICUM; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; FATTY ACID SYNTHESIS; FED BATCH FERMENTATION; FERMENTATION OPTIMIZATION; HYDROLYSIS; INTERMETHOD COMPARISON; LAMINARIA; LAMINARIA JAPONICA; NONHUMAN; SEMICONTINUOUS FERMENTATION; UNDARIA; UNDARIA PINNATIFIDA;

CLOSTRIDIUM TYROBUTYRICUM; LAMINARIA JAPONICA; PHAEOPHYCEAE; UNDARIA PINNATIFIDA;

EID: 84863012188     PISSN: 12268372     EISSN: 19763816     Source Type: Journal    
DOI: 10.1007/s12257-010-0177-x     Document Type: Article

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