Ethanol production from alkali-treated rice straw via simultaneous saccharification and fermentation using newly isolated thermotolerant Pichia kudriavzevii HOP-1

Journal of Industrial Microbiology and Biotechnology

Volumn 39, Issue 4, 2012, Pages 557-566

  Oberoi, Harinder Singh ^a   Babbar, Neha ^a   Sandhu, Simranjeet Kaur ^a   Dhaliwal, Sandeep Singh ^a   Kaur, Ujjal ^a   Chadha, B S ^a   Bhargav, Vinod Kumar ^b  

^a CENTRAL INSTITUTE OF POST HARVEST ENGINEERING AND TECHNOLOGY   (India)

^b GURU NANAK DEV UNIVERSITY   (India)

Author keywords

Ethanol productivity; Pichia kudriavzevii; Rice straw; Simultaneous saccharification and fermentation; Sodium hydroxide

Indexed keywords

ACETIC ACID; ALKALI; ARABINOSE; CELLOBIOSE; CELLULASE; FRUCTOSE; GALACTOSE; GLUCAN; GLUCOSE; GLYCEROL; LIGNIN; MANNOSE; RAFFINOSE; SODIUM CHLORIDE; SODIUM HYDROXIDE; SUCROSE; TREHALOSE; XYLAN; XYLITOL; XYLOSE;

ALCOHOL PRODUCTION; ARTICLE; ASH; BIOREACTOR; CELL SHAPE; CELL SIZE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; FERMENTATION; FUNGAL CELL; FUNGAL STRAIN; FUNGUS HYPHAE; GLUCOSE METABOLISM; GROWTH INHIBITION; HYDROLYSIS; NONHUMAN; NUCLEOTIDE SEQUENCE; PICHIA; PICHIA KUDRIAVZEVII; PRODUCTIVITY; RICE STRAW; SACCHARIFICATION; SACCHAROMYCES CEREVISIAE; SCANNING ELECTRON MICROSCOPY; SOLUBILIZATION; STRAW; SUCROSE METABOLISM; THERMOSTABILITY; YEAST CELL;

BETA-GLUCOSIDASE; BIOFUELS; CELLULASE; ETHANOL; FERMENTATION; HYDROLYSIS; INDUSTRIAL MICROBIOLOGY; ORYZA SATIVA; PICHIA; SACCHAROMYCES CEREVISIAE;

PICHIA; SACCHAROMYCES CEREVISIAE;

EID: 84862975830     PISSN: 13675435     EISSN: 14765535     Source Type: Journal    
DOI: 10.1007/s10295-011-1060-2     Document Type: Article

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