Enzymatic mapping of arabinoxylan structure

HEALTHGRAIN Methods: Analysis of Bioactive Components in Small Grain Cereals

Volumn , Issue , 2009, Pages 191-201

  Saulnier, Luc ^a   Quemener, Bernard ^a  

^a INRA   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84862858112     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-1-891127-70-0.50018-2     Document Type: Chapter

References (15)

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3. Fauré, R., Halila, S., Quemener, B., Dumon, C., Fort, S., Schols, H., Saulnier, L., O'Donohue, M. J., and Driguez, H. (2008). An unambiguous nomenclature for heteroxylan-derived oligosaccharides. Carbohydr. Res., submitted.
4. Fernandez L.E.M., Obel N., Scheller H.V., Roepstorff P. Characterization of plant oligosaccharides by matrix-assisted laser desorption/ionization and electrospray mass spectrometry. J. Mass Spectrom. 2003, 38:427-437.
5. Hoffmann R.A., Geijtenbeek T., Kamerling J.P., Vliegenthart J.F.G. H-1-Nmr study of enzymatically generated wheat endosperm arabinoxylan oligosaccharides - structures of heptasaccharides to tetradeca-saccharides containing 2 or 3 branched xylose residues. Carbohydr. Res. 1992, 223:19-44.
6. Hoffmann R.A., Leeflang B.R., Debarse M.M.J., Kamerling J.P., Vliegenthart J.F.G. Characterization by H-1-nmr spectroscopy of oligosaccharides, derived from arabinoxylans of white endosperm of wheat, that contain the elements -4) alpha-L-araf-(1-3) -beta-D-xylp-(1- or -4) alpha-L-araf-(1-2) alpha-L-araf-(1-3)-beta-D-xylp-(1-). Carbohydr. Res. 1991, 221:63-81.
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9. Ordaz-Ortiz J.J., Devaux M.-F., Saulnier L. Classification of wheat varieties based on structural features of arabinoxylans as revealed by endoxylanase treatment of flour and grain. J. Agric. Food Chem. 2005, 53:8349-8356.
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13. Saulnier L., Sado P.-E., Branlard G., Charmet G., Guillon F. Wheat arabinoxylans: Exploiting variation in amount and composition to develop enhanced varieties. J. Cereal Sci. 2007, 46:261-281.
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15. Wood P.J. Cereal [beta]-glucans in diet and health. J. Cereal Sci. 2007, 46:230-238.