Docosahexaenoic acid and phosphatidylserine supplementations improve antioxidant activities and cognitive functions of the developing brain on pentylenetetrazol-induced seizure model

Brain Research

Volumn 1451, Issue , 2012, Pages 19-26

  Liu, Shyh Hwa ^a   Chang, Chin Dong ^a   Chen, Pi Hang ^a   Su, Jheng Ren ^a   Chen, Chih Cheng ^b   Chaung, Hso Chi ^a  

^a NATIONAL PINGTUNG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Taiwan)

^b CHANG GUNG MEMORIAL HOSPITAL   (Taiwan)

Author keywords

Antioxidative; Cognition; Docosahexaenoic acid; Epilepsy; Phosphatidylserine

Indexed keywords

CATALASE; DOCOSAHEXAENOIC ACID; NITRIC OXIDE; PENTETRAZOLE; PHOSPHATIDYLSERINE; SUPEROXIDE DISMUTASE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; ENZYME ACTIVITY; HIPPOCAMPUS; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; RAT; SEIZURE; SPATIAL MEMORY;

ANIMALS; ANTIOXIDANTS; BRAIN; CATALASE; COGNITION; CONVULSANTS; DIETARY SUPPLEMENTS; DOCOSAHEXAENOIC ACIDS; MAZE LEARNING; OXIDATIVE STRESS; PENTYLENETETRAZOLE; PHOSPHATIDYLSERINES; RATS; RATS, SPRAGUE-DAWLEY; REACTIVE OXYGEN SPECIES; SEIZURES; SUPEROXIDE DISMUTASE;

ANIMALIA; RATTUS;

EID: 84862804004     PISSN: 00068993     EISSN: 18726240     Source Type: Journal    
DOI: 10.1016/j.brainres.2012.02.060     Document Type: Article

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