Preparation of a carbon nanotube-copper nanoparticle hybrid by chemical reduction for use in the electrochemical sensing of carbohydrates

Carbon

Volumn 50, Issue 7, 2012, Pages 2563-2570

  Fu, Yuejiao ^a   Zhang, Luyan ^a   Chen, Gang ^a  

^a FUDAN UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

A-CARBON; ANALYTE CONCENTRATION; ANALYTES; ANALYTICAL PERFORMANCE; AVERAGE DIAMETER; CHEMICAL REDUCTION; COPPER NANOPARTICLES; CUPRIC SULFATE; DETECTION LIMITS; ELECTROCHEMICAL SENSING; HYBRID NETWORK; MICRO-DISC ELECTRODES; ORDERS OF MAGNITUDE; PEAK CURRENTS;

CAPILLARY ELECTROPHORESIS; CARBON NANOTUBES; FOURIER TRANSFORM INFRARED SPECTROSCOPY; METAL NANOPARTICLES; PARAFFIN OILS; SCANNING ELECTRON MICROSCOPY; X RAY DIFFRACTION;

CARBOHYDRATES;

EID: 84862797392     PISSN: 00086223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbon.2012.02.014     Document Type: Article

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