Dietary intake of B vitamins and methionine and prostate cancer incidence and mortality

Cancer Causes and Control

Volumn 23, Issue 6, 2012, Pages 855-863

  Bassett, Julie K ^a   Severi, Gianluca ^a,b   Hodge, Allison M ^a   Baglietto, Laura ^a,b   Hopper, John L ^b   English, Dallas R ^a,b   Giles, Graham G ^a,b,c  

^a CANCER EPIDEMIOLOGY CENTRE   (Australia)

^b UNIVERSITY OF MELBOURNE   (Australia)

^c MONASH UNIVERSITY   (Australia)

Author keywords

Folate; Methionine; Prostate cancer; Riboflavin; Vitamin B12; Vitamin B6

Indexed keywords

CARBON; CYANOCOBALAMIN; FOLIC ACID; METHIONINE; PYRIDOXINE; RIBOFLAVIN; VITAMIN B GROUP;

ADULT; AGED; ARTICLE; CANCER INCIDENCE; CANCER MORTALITY; CARBON METABOLISM; COHORT ANALYSIS; DIETARY INTAKE; FOLLOW UP; FOOD FREQUENCY QUESTIONNAIRE; HAZARD RATIO; HUMAN; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; PROPORTIONAL HAZARDS MODEL; PROSTATE CANCER;

ADULT; AGED; AGED, 80 AND OVER; AUSTRALIA; COHORT STUDIES; CONFIDENCE INTERVALS; FEMALE; FOLIC ACID; FOLLOW-UP STUDIES; HUMANS; INCIDENCE; MALE; METHIONINE; MIDDLE AGED; PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; PROSTATIC NEOPLASMS; QUESTIONNAIRES; RIBOFLAVIN; RISK FACTORS; VITAMIN B COMPLEX;

EID: 84862500054     PISSN: 09575243     EISSN: 15737225     Source Type: Journal    
DOI: 10.1007/s10552-012-9954-5     Document Type: Article

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