The effect of olive tree stock plant nutritional status on propagation rates

HortScience

Volumn 47, Issue 2, 2012, Pages 307-310

  Dag, Arnon ^a   Erel, Ran ^a   Ben Gal, Alon ^a   Zipori, Isaac ^a   Yermiyahu, Uri ^a  

^a VOLCANI CENTER   (Israel)

Author keywords

Fertilization; Nitrogen; Olea europaea; Phosphorous; Potassium; Rooting

Indexed keywords

OLEA EUROPAEA; OLEACEAE;

EID: 84862093307     PISSN: 00185345     EISSN: None     Source Type: Journal    
DOI: 10.21273/hortsci.47.2.307     Document Type: Article

References (23)

1. Bartolini, G., R. Petruccelli, P. Pestelli, R. Bernardi, and M. Durante. 2008. Preliminary study on in vivo rooting of twoOlea europaea L. genotypes. Acta Hort. 791:191-196.
2. Bhattacharya, N.C., S.S. Parmer, and K.K. Nanda. 1976. Isoenzyme polymorphism of amylase and catalase in relation to rooting etiolated stem segments of Populus nigra. Biochem. Physiol. Pflanz. 170:133-142.
3. Blazich, F.A. 1988. Mineral nutrition and adventitious rooting, p. 61-69. In: Davis, T.D., B.E. Haissig, and N. Sankhla (eds.). Adventitious root formation in cuttings. Dioscorides Press, Portland, OR.
4. De la Rosa R., L. León, N. Guerrero, L. Rallo, and D. Barranco. 2007. Preliminary results of an olive cultivar trial at high density. Aust. J. Agr. Res. 58:392-395.
5. Fabbri, A., G. Bartolini, M. Lombardi, and S. Kailis. 2004. Olive propagation manual. CSIRO Publishing, Melbourne, Australia.
6. Fernández-Escobar, R. 2004. Fertilización, El cultivo del olivo. p. 237-257. Ediciones Mundi- Presna, Madrid, Spain.
7. Fernández-Escobar, R., J.M. Garcia-Novelo, and H. Resttrepo-Diaz. 2011. Mobilization of nitrogen in the olive bearing shoots after foliar application of urea. Sci. Hort. 127:452-454.
8. Gonzalez Padilla I.M., I. Vidoy, and C.L. Encina. 2009. Influence of indole-butyric acid and electro-pulse on in vitro rooting and development of olive (Olea europea L.) microshoots. Plant Cell Rpt. 28:1411-1420.
9. Hartmann, H.T. and F. Loreti. 1965. Seasonal variation in the rooting of olive cuttings. Proc. Am. Soc. Hort. Sci. 87:194-198.
10. Haun, J.R. and P.W. Cornell. 1951. Rooting response of geranium (Pelargonium bortorum, Baily var. Richard) cuttings as influenced by nitrogen, phosphorous and potassium nutrition on the stock plant. Proc. Amer. Soc. Hort. Sci. 58:317-323.
11. Henry, P.H., F.A. Blazich, and L.E. Hinesley. 1992. Nitrogen nutrition of containerized eastern redcedar. 2. Influence of stock plant fertility on adventitious rooting of stem cuttings. J. Amer. Soc. Hort. Sci. 117:568-570.
12. López-Villalta, L.C. 1996. The importance of nutrients in olive orchards, p. 159-161. In: International Olive Oil Council (ed.). World Olive Encyclopedia. International Olive Oil Council, Madrid, Spain.
13. Mencuccini, M. 2003. Effect of medium darkening on in vitro rooting capability and rooting seasonality of olive (Olea europaea L.) cultivars. Sci. Hort. 97:129-139.
14. Németh, G. 1986. Induction of rooting, p. 49-64. In: Bajaj, Y.P.S. (ed.). Biotechnology in agriculture and forestry. I. Trees. Springer, Berlin, Germany.
15. Ochoa, J., S. Banon, J.A. Fernandez, J.A. Franco, and J. Martinez-Sanchez. 2004. Rooting medium temperature and carbohydrates affected oleander rooting. Acta Hort. 659:239-244.
16. Peixe, A., A. Raposo, R. Lourenco, H. Cardoso, and E. Macedo. 2007. Coconut water and BAP successfully replaced zeatin in olive (Olea europaea L.) micropropagation. Scienia Hort. 113:1-7.
17. Preston, W.H., Jr., J.B. Shanks, and P.W. Cornell. 1953. Influence of mineral nutrition on production, rooting and survival of cutting of azalea. Proc. Amer. Soc. Hort. Sci. 61:499-507.
18. Raymer, J., M. Thetford, and D.L. Miller. 2008. Fertility rate of seacoast marshelder stock plants influence cutting production and rooting characteristics of steam cuttings. HortTechnology 18:372-378.
19. Rowe, D.B., F.A. Blazich, and R.J. Weir. 1999. Mineral nutrient and carbohydrate status of loblolly pine during mist propagation as influenced by stock plant nitrogen fertility. Hort- Science 34:1279-1285.
20. Snell, F.D. and C.T. Snell. 1949. Colorimetric methods analysis including some turbidimetic and nephelometric methods. Vol. 2. Inorganic. Van Nostrand, Toronto, Canada.
21. Sutter, E.G. 2005. Olive cultivars and propagation, p. 19-26. In: Sibbet, G.S. and L. Ferguson (eds.). Olive production manual. University of California, Agriculture and Natural Resources, Oakland, CA.
22. Vossen, P. 2007. Olive oil: History, production and characteristics of the world's classic oils. HortScience 42:1093-1110.
23. Zuccherelli, G. and S. Zuccherelli. 2002. In vitro propagation of 50 olive cultivars. Acta Hort. 586:931-934.